Plant Science Research Papers/Topics

GENETIC VARIABILITY AND PATH COEFFICIENT ANALYSIS FOR YIELD AND YIELD RELATED TRAITS IN 4 VARIETIES AND 26 ACCESSIONS OF HOT PEPPER (Capsicum annuum L.) CULTIVATED AT TONY FARM, DIRE DAWA, ET

Abstract: Chili (Capsicum annuum L.) is an important spice, an integral part of many cuisines and widely used foods in the world. To assess the magnitude and extent of genetic variability, and association of agronomic traits among some chili accessions and varieties and their contributions to yield, a field experiment was conducted using twenty six accessions and four varieties during the off-season period from November 2016 to May 2017 under irrigation. The experiment was conducted using RC...

GENETIC VARIABILITY ANDASSOCIATION AMONG BULB YIELD AND YIELD RELATED TRAITS OF GARLIC (Allium sativum L.) GENOTYPES AT BISHOFTU AGRICULTURAL RESEARCH CENTER, ETHIOPIA

Abstract: Assessment of genetic variability in crop species is one of the major activities of plant breeding which helps to design breeding methods and/or selection of genotypes for further evaluation to meet the diversified goals. Therefore, this field experiment was conducted to assess the genetic variability in garlic genotypes, to determine association among traits and estimate the direct and indirect effects of traits on bulb yield. The field evaluation of 34 genotypes and 2 released va...

ASSESSMENT OF ZINC AND IRON, ZINC ADSORPTION, AND EFFECTS OF ZINC AND IRON ON YIELDS AND GRAIN NUTRIENT CONCENTRATION OF TEFF AND BREAD WHEAT IN SOME SOILS OF TIGRAY, NORTHERN ETHIOPIA

Abstract: Zinc and iron are among the essential plant nutrients required in relatively small quantities for plant growth. Deficiencies of Zn and Fe have been reported in soils of Tigray, Ethiopia. The deficiencies of Zn and Fe in the soil system affect both plant growth and the nutrient contents in the grain of cereals for human consumption. This study was developed to (1) assess the status of Zn and Fe in leaves of teff and bread wheat in relation to soil contents and properties in agro-eco...

PHYTOCHEMICAL ANALYSIS AND EVALUATION OF ANTIMICROBIAL ACTIVITIES OF CRUDE EXTRACTS OF FEVERFEW LEAVES (Tanacetum parthenium L.) AGAINST DENTAL PATHOGENIC BACTERIA

Abstract: Medicinal plants have been used for centuries to treat diseases. This study was carried out to screen the phytochemical composition and evaluate the antibacterial activities of crude leaf extracts of Tanacetum parthenium (feverfew) against dental pathogenic bacteria. T. parthenium is a medicinal plant which belongs to the family Asteraceae. Mature leaves of this plant were collected from Haramaya University and were shade dried and ground to powder. The crude extracts were prepared...

GENETIC VARIABILITY OF FABA BEAN (Vicia faba L. ) BASED ON PHENOTYPIC TRAITS AT GUNA DISTRICT, ARSI HIGHLAND OF ETHIOPIA

Abstract: Faba bean (Vicia faba L.) is one of the earliest food legumes of the world used as source of high protein for human and animal consumption. In Guna wereda no studies were conducted on faba bean genetic variability and this study is designed to fill this gap. The study was designed to reveal the genetic variability and using phenotypic traits, fifteen accessions were laid out in a Randomized complete block designs (RCBD) with three replications. Each block consisted of 15 genotypes....

High Fertilizer Rates Increase Susceptibility of Tea to Water Stress

Abstract: A study to determine the association of fertilizer with soil water deficit in tea [Camellia sinensis (L.) O. Kuntze] was conducted in a rain-out shelter using potted plants, in which five rates of fertilizer (0, 75, 150, 225 and 300 kg Nitrogen ha−1) and six levels of soil water content (38, 34, 30, 26, 22 and 18% v/v) were applied in a complete randomized design and replicated three times.The soil water treatment was maintained for a period of 12 weeks during which shoot growth,...

Diversité génétique des variétés traditionnelles de niébé [Vigna unguiculata (L.) Walp.] au Sénégal : étude préliminaire

Abstract: Diversité génétique des variétés traditionnelles de niébé [Vigna unguiculata (L.) Walp.] au Sénégal : étude préliminaire Des missions de collectes ont été organisées dans les principales régions de production du niébé au Sénégal dans le but d’obtenir des informations sur la diversité morphologique et moléculaire au sein des variétés traditionnelles de niébé. Ces missions ont permis de réunir 58 accessions. Deux classifications des accessions collectées ...

Transaction costs magnitudes, market participation, and smallholder profitability in rural–urban vegetable supply chain

Abstract: Transaction costs are pervasive barriers in agricultural supply chains as they exclude farmers from profitable markets. Identification of these costs without reliance on proxy variables and their effects on smallholder profitability has not been empirically analyzed. The Heckman 2-step model was used to assess the effects of magnitudes of these costs on farmer profitability. Indirect monitoring and negotiation-related transaction costs had significant, positive, association with se...

Different Plant Viruses Induce Changes in Feeding Behavior of Specialist and Generalist Aphids on Common Bean That Are Likely to Enhance Virus Transmission

Abstract: Bean common mosaic virus (BCMV), bean common mosaic necrosis virus (BCMNV), and cucumber mosaic virus (CMV) cause serious epidemics in common bean (Phaseolus vulgaris), a vital food security crop in many low-to-medium income countries, particularly in Sub-Saharan Africa. Aphids transmit these viruses “non-persistently,” i.e., virions attach loosely to the insects' stylets. Viruses may manipulate aphid-host interactions to enhance transmission. We used direct observation and ele...

Three aphid-transmitted viruses encourage vector migration from infected common bean (Phaseolus vulgaris) plants through a combination of volatile and surface cues.

Abstract: Bean common mosaic virus (BCMV), bean common mosaic necrosis virus (BCMNV), and cucumber mosaic virus (CMV) are important pathogens of common bean (Phaseolus vulgaris), a crop vital for food security in sub-Saharan Africa. These viruses are vectored by aphids non-persistently, with virions bound loosely to stylet receptors. These viruses also manipulate aphid-mediated transmission by altering host properties. Virus-induced effects on host-aphid interactions were investigated using ...

Susceptibility of five cabbage varieties to attack by aphids (Hemiptera: Aphididae) in the Accra plains of Ghana

Abstract: We investigated the susceptibility of five cabbage varieties (‘Oxylus’, ‘Super Cross’, ‘Vantar F1 Hybrid’, ‘Santa’F1 and ‘Fortune’) to aphids. Trials were set up in the Accra plains for two rainy seasons in 2017. The first trial examined aphid infestation and the second included weekly blanket spray of neem oil at 0.48 L/ha (60 ml/15 L water) during the second rainy season. Five systematically sampled cabbage leaves per plot were examined for the numbers of aphi...

Editorial: Root Adaptations to Multiple Stress Factors

Abstract: The unfavorable soil (low supply of nutrients, high levels of toxic elements, salinity, compaction) and climatic (drought, waterlogging, high temperature, low temperature) conditions reduce plant and crop productivity (Pereira, 2016). Low fertility soils, and extreme weather events resulting from climate change, are a major threat to global food security (Evans, 2009). Plants have evolved sophisticated adaptive mechanisms to withstand the multiple abiotic stresses to which they are...

The Endophyte Trichoderma asperellum M2RT4 Induces the Systemic Release of Methyl Salicylate and (Z)-jasmone in Tomato Plant Affecting Host Location and Herbivory of Tuta absoluta

Abstract: The use of endophytic fungi has dramatically increased plant performance through the enhancement of plant protection against abiotic and biotic stressors. We previously demonstrated that the endophytic fungus Trichoderma asperellum M2RT4 improves tomato defenses against the tomato leafminer Tuta absoluta through the reduction of oviposition, leafmining, pupation, and adult emergence. However, the underlying mechanism by which the presence of this endophytic fungus within tomato hos...

Integrating plant-to-plant communication and rhizosphere microbial dynamics: ecological and evolutionary implications and a call for experimental rigor

Abstract: The perception of airborne chemical signals by plants can trigger reconfigurations of their metabolism that alter their biotic interactions. While plant-to-plant chemical communication has primarily been studied in the context of eliciting defenses to herbivores and pathogens, recent work suggests that it can also affect plants’ interactions with their rhizosphere microbiomes. In this perspective, we discuss the potential for integrating the fields of plant-to-plant communication...

Enhancement of potato (Solanum tuberosum L) postharvest quality by use of magnetic fields – A case of shangi potato variety

Abstract: Production of potatoes in the developing countries has been on the rise. This reinforces the growing importance of potatoes throughout Africa, Asia, and Latin America as a source of food and livelihood. However, this crop continues to experience major postharvest losses that are associated with a lack of effective storage facilities in these regions. This study used magnetic fields (MF) as an innovative technology to reduce potato losses while under storage. The effects of test var...


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