Enhancing Soybean Production, Economics And Adoption Among Smallholder Farmers In The Central Highlands Of Kenya

ABSTRACT

Current demand for soybean in Kenya is higher than production. The deficit which is over 95% is filled through importation from neighboring countries. Despite the high demand, adoption and production is low (0.56 to 1.1 t ha-1) against potential yield of 3.0 – 3.6 t ha-1. The low production is associated with low use of fertilizers. Farmers are using mineral fertilizers below recommended rates and they are not using organic fertilizers despite them being readily available. The objectives of the study was therefore to determine the effect of applying organic and inorganic fertilizers singly or in combination on grain yield of soybean, compare economics of soybean under organic and inorganic fertilizers and to determine factors influencing adoption of soybean by smallholder farmers in the central Highlands of Kenya. To achieve these objectives, on-farm experiments were set in Embu County and a survey was carried out in Embu, Meru and Tharaka Nithi Counties. The experiments had six treatments; (tithonia, tithonia plus fertilizer, fertilizer plus manure, fertilizer, manure and a control) arranged in Randomized Complete Block Design (RCBD). The plot sizes measured 6 m × 4.5 m and the main data collected was yield and labour. In the survey, the sample size was 210 farmers. Net benefits, benefit cost ratio and return to labor were used as the economic tools in data analysis. All biophysical data was subjected to analysis of variance (ANOVA). To determine factors influencing adoption of soybean, data was subjected to Cross-tabulation for categorical variables to test for association using Pearson chi-square statistic, the data was also subjected to a binary logistic regression model to predict the factors affecting adoption of soybean in the central highlands of Kenya. Results showed that there was a significant difference in soybean yield among treatments in LR 2016 and SR 2016, (P=

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APA

MURAGE, F (2021). Enhancing Soybean Production, Economics And Adoption Among Smallholder Farmers In The Central Highlands Of Kenya. Afribary. Retrieved from https://afribary.com/works/enhancing-soybean-production-economics-and-adoption-among-smallholder-farmers-in-the-central-highlands-of-kenya

MLA 8th

MURAGE, FRANCIS "Enhancing Soybean Production, Economics And Adoption Among Smallholder Farmers In The Central Highlands Of Kenya" Afribary. Afribary, 06 May. 2021, https://afribary.com/works/enhancing-soybean-production-economics-and-adoption-among-smallholder-farmers-in-the-central-highlands-of-kenya. Accessed 05 May. 2024.

MLA7

MURAGE, FRANCIS . "Enhancing Soybean Production, Economics And Adoption Among Smallholder Farmers In The Central Highlands Of Kenya". Afribary, Afribary, 06 May. 2021. Web. 05 May. 2024. < https://afribary.com/works/enhancing-soybean-production-economics-and-adoption-among-smallholder-farmers-in-the-central-highlands-of-kenya >.

Chicago

MURAGE, FRANCIS . "Enhancing Soybean Production, Economics And Adoption Among Smallholder Farmers In The Central Highlands Of Kenya" Afribary (2021). Accessed May 05, 2024. https://afribary.com/works/enhancing-soybean-production-economics-and-adoption-among-smallholder-farmers-in-the-central-highlands-of-kenya