THE ROLE OF AGRICULTURAL CO-OPERATIVE SOCIETIES IN FOOD PRODUCTION (A CASE STUDY OF ENUGU NORTH LOCAL GOVERNMENT AREA)

ABSTRACT
Modern form of Co-operative leave their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in Europe.
Much of the early interested in co-operative structure seemed from deep regards to the social consequence of industrial capitalism, critics of the new order not simply a framework for business organisation but also as a vehicle for the reutilization of radical social and political goals.
However, much concepts of c-operative have been erased the claims of earlier social prophets, a residual belief remains that co-operators are motivated by group interest as well as self interest, and that non-economic as well as economic objectives may be pursued.  Other of these propositions present difficulties through not inseparable one’s in terms of applying economic analysis to the study of applying economic analysis to the study of Co-operatives, it is pertinently imperative and a restrictive device of immense capacity that co-operative organisations have paid the way for the new economic and social order not only for those, ‘depressed’ in the economy who (mostly of less privileged) are at the receiving end, the logical and social justice, which they embody, but in our ability to translate them concretely and realistically from social theory into social fact and to make them effective in our daily live.
We must always remember that co-operative are organizations of by and for members therefore they are designed to respond to the needs of members.
Agricultural Co-operative has created for the economic charge, for increasing in food produce, for building a better or a more just and equitable society.  They serve to give individuals through voluntary co-operation and mutual assistance, control or bit of their destiny to make people in some way asters of their own fate, subjects and not objects of their history.  Co-operatives are of course pragmatic institution noted in reality of concerts goals.

TABLE OF CONTENTS
Title page
Approval page
Dedication
Acknowledgement
Abstract
List of registered agricultural co-operation
Table of contents

CHAPTER   ONE
1.0Introduction
1.1Background of the Study
1.2Statement of the problems
1.3Objectives of the Study
1.4Research questions
1.5significance of the Study
1.6Scope of Study/Limitation
1.7Definition of Terms

CHAPTER   TWO
2.0Brief History of Peace Broiler/Hatchery and Agricultural Engineers (Enugu) FMCS
2.1The role of Agricultural Co-operative Organisation
2.2Farming Systems/Agricultural System
2.3The Importance of Agricultural Co-operative
2.4Problems of Agricultural Co-operative
2.5Market of Produce
2.6Co-operative Education

CHAPTER   THREE
3.0Research Design and Methodology
3.1Area of Study
3.2Population and Sample
3.3Source of Data
3.4Instrument for Data Collection
3.5Data Collection Procedure
3.6Method of Data Analysis

CHAPTER   FOUR
4.0Presentation of Data
4.1analysis and Interpretation of Data

CHAPTER   FIVE
5.0summary of Findings
5.1Recommendations
5.2Conclusion
QUESTIONNAIRE
BIBLIOGRAPHY

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APA

Ugwu, A. (2018). THE ROLE OF AGRICULTURAL CO-OPERATIVE SOCIETIES IN FOOD PRODUCTION (A CASE STUDY OF ENUGU NORTH LOCAL GOVERNMENT AREA). Afribary. Retrieved from https://afribary.com/works/the-role-of-agricultural-co-operative-societies-in-food-production-a-case-study-of-enugu-north-local-government-area-15

MLA 8th

Ugwu, Anderson "THE ROLE OF AGRICULTURAL CO-OPERATIVE SOCIETIES IN FOOD PRODUCTION (A CASE STUDY OF ENUGU NORTH LOCAL GOVERNMENT AREA)" Afribary. Afribary, 29 Jan. 2018, https://afribary.com/works/the-role-of-agricultural-co-operative-societies-in-food-production-a-case-study-of-enugu-north-local-government-area-15. Accessed 21 May. 2024.

MLA7

Ugwu, Anderson . "THE ROLE OF AGRICULTURAL CO-OPERATIVE SOCIETIES IN FOOD PRODUCTION (A CASE STUDY OF ENUGU NORTH LOCAL GOVERNMENT AREA)". Afribary, Afribary, 29 Jan. 2018. Web. 21 May. 2024. < https://afribary.com/works/the-role-of-agricultural-co-operative-societies-in-food-production-a-case-study-of-enugu-north-local-government-area-15 >.

Chicago

Ugwu, Anderson . "THE ROLE OF AGRICULTURAL CO-OPERATIVE SOCIETIES IN FOOD PRODUCTION (A CASE STUDY OF ENUGU NORTH LOCAL GOVERNMENT AREA)" Afribary (2018). Accessed May 21, 2024. https://afribary.com/works/the-role-of-agricultural-co-operative-societies-in-food-production-a-case-study-of-enugu-north-local-government-area-15