Cashew nut value chain in Kogi State was examined in this study. Sample size of 200 respondents were selected using multistage sampling technique. Structured questionnaire was used for data collection. Data collected were analyzed using descriptive statistics. Results showed that 82.1% of the farmers, 80.0% of the marketers and 56.7% of the processors were males. The average age was 50 years, 53 years, and 47 years among farmers, marketers, and processors, respectively. The results further sh...
This study was conducted to determine the effect shea butter fat, palm kernel oil and ground nut oil on the shell strength and internal quality attributes of freshly laid eggs during storage at tropical ambient temperature. A total of 90 eggs were used. The eggs were collected from 72 weeks old black harco fed 3.75% calcium and 16.50% protein. The eggs were candled, divided into three (3) treatments groups. (including the control), the eggs were treated with the fat and the oil within 2...
This study analyzed the direction of causality between world oil prices and agricultural productivity in selected staple crops in Nigeria. This study explored analysis based on the output and input quantities of the crop sub-sector, which is the dominant sub-sector of the agricultural sector in Nigeria. Secondary data was utilized which were sourced from secondary sources such as the Organization of Petroleum Exporting Countries (OPEC), National Bureau of Statistics (NBS) and Central Bank of ...
This study analyzed the long-run impact of world oil prices on agricultural productivity in selected staple crops in Nigeria. The analysis was based on the input and output quantities of the crop sub-sector, which is the dominant sub-sector of agriculture of Nigeria. Secondary data which were sourced from secondary sources such as the Organization of Petroleum Exporting Countries (OPEC), National Bureau of Statistics (NBS) and Central Bank of Nigeria (CBN) annual statistical bulletin were use...