This study focused on
determining the effect of white ginger root (Mondia
whitei) on haematological indices and serum biochemistry of starter broiler
chickens. A 28-day feeding trial was conducted using a total of One hundred and
fifty Arbor Acre broiler chicken. The birds were divided into five dietary
groups with three replicates of ten birds. The dietary groups were control
(basal diet), Mondia whitei meal
(MWM) + basal diet at graded levels of 1g/kg, 1.5g/kg, 2.0g/kg and 2.5g/k...