ABSTRACT The consumption of the popular beverage coffee, increases day by day. However, upcoming brands of coffee with health benefits made by claims of the product ignites curiosity in the components of the coffee. The current study deals with the phytochemical analysis, antioxidant capacity and proximate analysis of Liven Alkaline Coffee, Nescafe Caffeinated and Nescafe Decaffeinated coffee performed using standard procedures. The phytochemical analysis revealed higher contents of carbohyd...
