ABSTRACTS A six-week experimental study was conducted to estimate the growth performance and plasma antioxidant capacity of broiler chickens fed Schilbe mystus fishmeal fortified with or without vitamin E. The vitamin E was fortified at two levels of 400mg and 800mg per kilogram of Schilbe mystus for the experimental diets. One hundred and ninety five (195) day old chicks broiler of Marshal strain were used. These birds were randomly allotted to five dietary treatment o...
Passionate animal scientist with experience in both academic and industry settings. Dedicated to the study and care of animals with a focus on improving their quality of life.
