ABSTRACT This research project was assessing the Awareness and Knowledge of type2 Diabetic patients on Dietary management: A case study of Sobi specialist Hospital. The research’s general objective was research design used in this study was descriptive research design. The sample size used in this study was 79 respondents out of 100 patients attending the study area, derived using Cochrane formula (Singh & Masuku 2014). The was used in selecting sample size. The in...
