Risk and benefits of human consumption of raw and pasteurized cow's milk
ABSTRACT In the context of the prevailing trend towards more natural products, there seems to be an increasing preference for raw milk consumption as raw milk is associated with several perceived health benefits that are believed to be destroyed upon heating. However, many human pathogens can be isolated from raw cow’s milk and these pathogens vary from campylobacter to Escherichia coli. The aim of this review is to highlight the risk and benefits related to the consumption of raw and paste...
THE RELATIONSHIP BETWEEN BODY WEIGHT AND LINEAR BODY MEASUREMENTS IN BUNAJI CALVES AT DIFFERENT PHASES OF GROWTH
ABSTRACT A total of seven (7) Bunaji calves were used to study the relationship between body weight and linear body measurements at different phases of growth (phase 1, 1-4weeks, phase 2, 5-8weeks, phase 3, 9-12weeks), estimate growth rate and predict body weight from linear body measurements of body length (BL), body circumference (BC), neck length (NL), neck circumference (NC), girth circumference (GC), height at wither (HW), tail length (TL) and ear length (EL). The results showed that wei...
Graduate Animal Scientist (GAS)
Nigerian institute of Animal science
November 2018 to Present
Postgraduate
Akwa Ibom State University
December 2019 to Present
Alumnus/Alumna
Akwa Ibom State University
June 2018 to Present