ANALYSIS OF THE NUTRITIONAL VALUES OF FEED COMPOUNDED FROM LOCALLY AVAILABLE MATERIALS (UNIVERSITY OF CALABAR FISH FARM AS A CASE STUDY)

Sino World 82 PAGES (11132 WORDS) Project
Subscribe to access this work and thousands more
ABSTRACT 
This project details the results of a research work carried out to develop fish feed compounded from locally available materials in the institute of oceanography fish farm and analyzed its nutritional values, in the biochemistry department all in the University of Calabar. On the basis of the feed production, it is recommended that the  feeding regime of the animal (fish) for intended culture is known, a dry diet formulation of two distinct feed lines was produced (fingerlings and adult), and that the  diet  was  produced  in  the  fish  farm.  Results  shows  that  experimental  feeds required crude protein content for sample A is 44.63±0.01 and that of sample B 35.1±0.1 details of the formulations are fully described.   
   
  TABLE OF CONTENT
 Certification   -  -  -  -  -  -  i 
Dedication    -  -  -  -  -  -  ii 
Acknowledgement   -  -  -  -  -  iii 
Abstract  -  -  -  -  -  -  -  vi 
List of tables          -  -  -  -  -  -        vii 
List of figures    -  -  -  -  -  viii
 List of plates  -  -  -  -  -  -  ix   
Table of contents    -  -    -  -  x 

Chapter One 
1.0 Introduction  -  -  -  -  -  -  1 
1.1 Importance of study    -  -  -  -  8 
1.2 Aims and objective    -  -  -  -  8 
1.3 Scope and limitation    -  -  -  -  8    

Chapter Two 
2.0 Literature review  -  -  -  -  -  9 

Chapter Three 
3.0 Materials and methods  -  -  -  -  14 
3.1 Study area  -  -  -  -  -  -  14 
3.2 Materials  -  -  -  -  -  -  14 
3.3 Methodology  -  -  -  -  -  -  15 
3.3.1 Preparation of feed  ingredient  -  -  -  15 
3.3.2 Preparation of fish feed  -  -  -  -  16 
3.4 Proximate analysis    -  -  -  -  19 
3.5 Estimation of mineral Analysis  -  -  -  19 

 Chapter Four 4.0 Result  -  -  -  -  -  -  -  21  

Chapter Five 
    pg. 12  5.0  Discussion  -  -  -  -  -  -  25 

Chapter Six 
6.0  Summary and Conclusion  -  -  -  -  27
 6.1 Recommendation  -  -  -  -  -  28  
Reference  -  -  -  -  -  -  -  29 
Appendices   -  -  -  -  -  -  32

LIST OF TABLES Table 1:   Dietary requirement of selected fish species.   -  -  -  -  -  -  -  -  12 Table 2:  Nutrient levels of commonly used feedstuffs in fish feed production.  -  -  -  -  13 Table 3:  Proximate composition of sample A & B (g / 100g dry matter).  -  -  -  -  -  23
 Table 4:   Results of elemental composition of samples A & B (mg / 100g dry matter).  -  -  -  24    
    pg. 8  LIST OF FIGURES FIGURE 1: Pearson’s Square  -  -  -  -  35    
    pg. 9  LIST OF PLATES PLATES 1: Fish Feed  -  -  -  -  -  18    
Subscribe to access this work and thousands more
Overall Rating

0

5 Star
(0)
4 Star
(0)
3 Star
(0)
2 Star
(0)
1 Star
(0)
APA

Sino, W (2019). ANALYSIS OF THE NUTRITIONAL VALUES OF FEED COMPOUNDED FROM LOCALLY AVAILABLE MATERIALS (UNIVERSITY OF CALABAR FISH FARM AS A CASE STUDY). Afribary.com: Retrieved November 28, 2020, from https://afribary.com/works/analysis-of-the-nutritional-values-of-feed-compounded-from-locally-available-materials-university-of-calabar-fish-farm-as-a-case-study

MLA 8th

World, Sino. "ANALYSIS OF THE NUTRITIONAL VALUES OF FEED COMPOUNDED FROM LOCALLY AVAILABLE MATERIALS (UNIVERSITY OF CALABAR FISH FARM AS A CASE STUDY)" Afribary.com. Afribary.com, 23 Aug. 2019, https://afribary.com/works/analysis-of-the-nutritional-values-of-feed-compounded-from-locally-available-materials-university-of-calabar-fish-farm-as-a-case-study . Accessed 28 Nov. 2020.

MLA7

World, Sino. "ANALYSIS OF THE NUTRITIONAL VALUES OF FEED COMPOUNDED FROM LOCALLY AVAILABLE MATERIALS (UNIVERSITY OF CALABAR FISH FARM AS A CASE STUDY)". Afribary.com, Afribary.com, 23 Aug. 2019. Web. 28 Nov. 2020. < https://afribary.com/works/analysis-of-the-nutritional-values-of-feed-compounded-from-locally-available-materials-university-of-calabar-fish-farm-as-a-case-study >.

Chicago

World, Sino. "ANALYSIS OF THE NUTRITIONAL VALUES OF FEED COMPOUNDED FROM LOCALLY AVAILABLE MATERIALS (UNIVERSITY OF CALABAR FISH FARM AS A CASE STUDY)" Afribary.com (2019). Accessed November 28, 2020. https://afribary.com/works/analysis-of-the-nutritional-values-of-feed-compounded-from-locally-available-materials-university-of-calabar-fish-farm-as-a-case-study