Methodology In Production Of Local Integrated Fish Meal Our Affordability In Abraka Delta State Nigeria

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Fish for food is a vital resource for indigenous people in Nigeria, known for their hyper-prolific proteins and immerse contribution in rich dietary symbolism for daily nutritional healthiness. Due to high cost and shortage in commercialized fish meal, it was deemed to design a formulated preparation and processing techniques for local integrated fish meal which would provide a guide to unmarketable production and the catalyst for commercialization of integrated fish feed production process to lessen financial stress on fish farming. Macronutrients including carbohydrates, protein and fat feedstuffs were partitioned in category B, A and C respectively while category D indicated micronutrient feedstuffs. Preparation techniques and formulations for selected feedstuffs stacked in categories involve proper milling, thorough mixing, packing in cellophane at considerable quantity, steaming for recommended hours, sun drying to cake, cutting into pellets or desired sizes and storing in dry cool non-freezing sections of the refrigerator for storage longevity before use. Calculations to justify that integrated feed product meets standard requirement adopted the Pearson square method. Fresh cow blood is the familiar waste vital product known as the principal feed-meal ingredient for the feedstuff integration in this study. Therefore, it is recommended that the incorporation of local integrated fish meal to supplement for high-cost of feed meal and fish nutritionist in mass production of the local integrated at affordable cost be encouraged, that more supplementary feed production techniques be sorted and reported by local fish farmers to allow for continuity in fish farming. Finally, more research to explore the susceptibility and impact of integrated fish meals on increasing length-weight gain of fish species for successes in fish mass production and fish sustainability for high quality protein requisite of indigenes is required.

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APA

Enwemiwe, V. & Enwemiwe, V (2019). Methodology In Production Of Local Integrated Fish Meal Our Affordability In Abraka Delta State Nigeria. Afribary. Retrieved from https://afribary.com/works/methodology-in-production-of-local-integrated-fish-meal-our-affordability-in-abraka-delta-state-nigeria

MLA 8th

Enwemiwe, Victor, and Victor Enwemiwe "Methodology In Production Of Local Integrated Fish Meal Our Affordability In Abraka Delta State Nigeria" Afribary. Afribary, 13 Mar. 2019, https://afribary.com/works/methodology-in-production-of-local-integrated-fish-meal-our-affordability-in-abraka-delta-state-nigeria. Accessed 29 Mar. 2024.

MLA7

Enwemiwe, Victor, and Victor Enwemiwe . "Methodology In Production Of Local Integrated Fish Meal Our Affordability In Abraka Delta State Nigeria". Afribary, Afribary, 13 Mar. 2019. Web. 29 Mar. 2024. < https://afribary.com/works/methodology-in-production-of-local-integrated-fish-meal-our-affordability-in-abraka-delta-state-nigeria >.

Chicago

Enwemiwe, Victor and Enwemiwe, Victor . "Methodology In Production Of Local Integrated Fish Meal Our Affordability In Abraka Delta State Nigeria" Afribary (2019). Accessed March 29, 2024. https://afribary.com/works/methodology-in-production-of-local-integrated-fish-meal-our-affordability-in-abraka-delta-state-nigeria