ABSTRACT
This project was on the marketing and distribution of stifle food in Enugu metropolis was solely collected from consumers distributors book and various related literature. There were some interesting observations from the research study lacks of information within the market led to poor distribution and marketing of yam product the respondents agreed absolutely with this.
Also yam producers sell their produce mostly to the wholesalers and retailers at time they sell to the ultimate consumer but the other hand buy mostly from the retailers.
Ugwu, A. (2018). THE MARKETING/DISTRIBUTION OF STULE FOOD IN ENUGU A CASE STUDY OF OGBETE MEANMARKET. Afribary. Retrieved from https://afribary.com/works/the-marketing-distribution-of-stule-food-in-enugu-a-case-study-of-ogbete-meanmarket-4797
Ugwu, Anderson "THE MARKETING/DISTRIBUTION OF STULE FOOD IN ENUGU A CASE STUDY OF OGBETE MEANMARKET" Afribary. Afribary, 29 Jan. 2018, https://afribary.com/works/the-marketing-distribution-of-stule-food-in-enugu-a-case-study-of-ogbete-meanmarket-4797. Accessed 25 Apr. 2024.
Ugwu, Anderson . "THE MARKETING/DISTRIBUTION OF STULE FOOD IN ENUGU A CASE STUDY OF OGBETE MEANMARKET". Afribary, Afribary, 29 Jan. 2018. Web. 25 Apr. 2024. < https://afribary.com/works/the-marketing-distribution-of-stule-food-in-enugu-a-case-study-of-ogbete-meanmarket-4797 >.
Ugwu, Anderson . "THE MARKETING/DISTRIBUTION OF STULE FOOD IN ENUGU A CASE STUDY OF OGBETE MEANMARKET" Afribary (2018). Accessed April 25, 2024. https://afribary.com/works/the-marketing-distribution-of-stule-food-in-enugu-a-case-study-of-ogbete-meanmarket-4797