ABSTRACT The purpose of this study was to investigate the contribution of Special Program for Food Security (SPFS) introduced by Food and Agricultural Organization (FAO) from 1996 and launched in Tanzania 1998. SPFS aimed at increasing food security at household level through agriculture modernization. However, the contribution of the programme on household food security was not determined in recent years. Hence this study sought to; analyze community perception and attitude towards the progr...
ABSTRACT This study focused on the effectiveness of the coping strategies to reduce food insecurity in the face of climate change, in Chireya ward 5 in Gokwe North Midlands Province, Zimbabwe. Using information from 64 participants that included 64 respondents mixed research approach was used, the research design was a case study that included residents, organizations A to C. The research made use of three data mining instruments which were Focus Group Interviews (FGDs), semi structured inter...
Abstract This study assesses the sustainability of locally initiated community gardens as an adaptation strategy against climate change-induced food insecurity in Chikato ward 7 of Shurugwi district. Triangulation approach was employed in this study in which both qualitative and quantitative methods were used to collect data. Qualitative techniques included open-ended questionnaires, interviews, observations, focus group discussions and secondary data. Quantitative techniques comprised of clo...
ABSTRACT The purpose of this study was to assess the role of Group Managed Grain Banks in ensuring rural food security. Specifically the study aimed to: describe the grain banks in terms of their functions and constraints, evaluate the contribution of grain banks on food supply consistency and security at household level and analyse operation performance of each grain bank. The study was carried in Dodoma region, using case study design at Kongwa and Chamwino districts. Purposive sampling wa...
ABSTRACT Legumes are important crops for improving food and nutrition security in Africa. However, there are few nutrition researches on lablab beans in Africa, except for programs focusing on improving soil properties. This study was conducted to evaluate the nutritional composition of seven varieties of cooked lablab beans grown in Tanzania. The lablab bean varieties both green and dried were cooked then analyzed for chemical composition, cooker-ability and sensory qualities. The parameters...
Abstract This research seeks to highlight the Impacts of climate change on food security in Mutasa District in Manicaland Province in partial fulfilment of Bachelor of Arts Honours Degree in Development Studies at Midlands State University. The research presents the background of the study which is the impacts of climate change on food security. Research objectives and questions, limitations encountered and delimitations to the study are as well presented in this research. This study reviewed...
ABSTRACT A study was carried out to assess the contribution of Non-Timber Forest Products (NTFPs) to household food security and income generation in villages surrounding Baga catchment forest in Lushoto District, Tanzania. Specifically, the study aimed at assessing the common NTFPs utilized by households in the study area, examining socio-economic factors influencing household members accessibility to NTFPs, evaluating the contribution of NTFPs to household food security and income. The stu...
ABSTRACT Food security has remained a very big challenge in many rural areas in Zimbabwe. Many households in the country‟s rural areas have remained impoverished in terms of food security. Maize being a strategic grain crop for food security and livelihood purposes for the nation has remained low in production amongst smallholder farmers in the country. The government of Zimbabwe has realized the importance of maize production and implemented the input support programme to boost agricultura...
TABLE OF CONTENTSDeclarationApprovalDedication iiiAcknowledgement ivTable of Contents vList of Figures ixList of TablesList of AcronymsAbstractCHAPTER ONE iINTRODUCTION 11.1 Background to the Study 11.1.1 The concept of food security 21.1.2 Food Security in Tanzania 31.1.3 Women as food producers 41.2 Statement of problem 61.3 Objectives 71.3.1 Main objective 71.3.2 Specific objectives 71.4 Research questions 71.5 Significance of study 71.6 Scope and Delimitation of study 81.7 Operational Def...
ABSTRACT This study was undertaken to access on roles of women’s non-farm income generating activities with respect to food security in the households in rural villages. The study was conducted in Bagamoyo District, Coast Region. The overall objective was to examine the contribution of women’s non-farm income generating activities to household food security. Specifically, the study intended to identify types of non- farm income generating activities undertaken by women, to determine the...
ABSTRACT The present study was conducted in Mbeya Rural District during December 2011 to April 2012 with the main objective of assessing the contribution of Agroforestry homegardens to household food security and income generation among communities. The study involved four randomly selected wards, one village per selected ward and thirty households from each village, all selected randomly. Data collection was done through field surveys using relevant social survey methods. The findings indic...
ABSTRACT This study was carried out in Chimanimani district and it seeks to understand the impact of food aid on household food security. The study sampled 40 households using convenient sampling who are the beneficiaries and non-beneficiaries of food aid. Food aid program is widely debated in the world and has made many people to believe that food aid has a disincentive effect while others believe it is an essential tool for agriculture and food security development. For the past decade, foo...
Abstract The Humanitarian sector is fast growing. As the world continues to experience an increase in natural disasters due to new threats such as global warming, as well as increased terrorist activity, which has seen the expansion of the role of humanitarian sector, humanitarian actors are also coming under close scrutiny due to their evolving role as the now primary care givers of populations, rather that the state, which has failed to cater to these needs. An increase in new contemporary ...
ABSTRACT Prices of food are known to be a good indicator of food security and knowledge of their future value cannot be overemphasized. Box-Jenkins ARIMA model is a frequently used approach in forecqsting time series. However, recent researches suggest that Artificial Neural Network (ANN) model can be a good alternative to the conventional use of ARIMA model. This study seeks to examine and compare the forecast efficiency of ARIMA and ANN models for data on food prices in Nigeria. The ARIMA...
ABSTRACT The purpose of the study was to examine how the practice of conservation farming is impacting on household food security in Gwanda District. In particular, it examines four pillars of food security which are: food availability, accessibility, utilization and stability. Particular attention was given to also examine the extent of conservation farming on food security. A sample of 20 farmers under conservation farming was selected to as respondents. The major objective of the study was...