Animal Nutrition Research Papers/Topics

Detoxification Of Aflatoxins In Feed Ingredients For Broiler Chicken Feed Through Fermentation

Aflatoxins (AFs) are some of the toxic and carcinogenic mycotoxins. Due to the high cost of most cereals and its competition for human food, chicken feeds are often formulated with mouldy and broken grains which are easily contaminated with mycotoxins. Kenya Bureau of Standards recommended 20ppb total AFs as the permissible level in poultry feed. The first objective of this study evaluated the effects of fermentation on the detoxification of AF contaminated maize flour using S. cerevisia...

Effects Of Feeding Brewers’ Spent Grains On The Performance Of Growing Pigs In Rwanda

ABSTRACT Livestock production is one of the major sources of income in Rwanda. Pigs are among preferred livestock due to their short generation interval and small space requirement. Feeds account for 65-70% of total production costs in pig rearing, which invariably affects profit margins. Therefore search for alternative feedstuffs that are locally available and affordable like brewers’ spent grains (BSG) can be used to feed pigs and reduce the cost of production. BSG is the first solid mat...

The Effects Of Aflatoxin Contaminated Feed With Or Without A Commercial Binder On Broiler Performance

TABLE OF CONTENTS DECLARATION AND RECOMMENDATION ............................................................... ii COPYRIGHT ..................................................................................................................... iii ACKNOWLEDGEMENT ................................................................................................. iv SUMMARY ......................................................................................................................... v ...

Nutritional Interventions On Dairy Performance And Profitability In Kenya

ABSTRACT Use of conserved forages and proper ration formulation have great potential to bridge the gap in dairy nutrition and reduce seasonal variations in feed availability and milk yield. This study aimed at determining effects of various fodder conservation and ration formulation interventions on dairy performance in North rift, Central and Eastern regions of Kenya. Twelve farms from each intervention i.e. use of maize train and baled silage, production of silage with support from Service ...

Effects Of Graded Levels Of Raw And Cooked Turmeric Rhizome On Performance Of Broiler Chickens

ABSTRACT Feeding trials were conducted to evaluate the effect of graded levels of raw and cooked turmeric rhizome meal on the performance of broiler birds. Turmeric rhizome was washed with water and divided into two batches of 40kg each. The first batch was crushed, sundried for 3 days, ground to produce raw turmeric rhizome meal and bagged. The second batch was cooked for an hour, crushed with a roller and sun-dried for 3 days. Both the raw and cooked sundried turmeric rhizomes were then gr...

The Value of Garcina Kola (Bitter Kola) as Feed Ingredient and Anti-Microbial Agent for Layers and Rabbits

ABSTRACT Two experiments were conducted to determine the value of bitter kola as feed ingredient and antimicrobial agent for laying hens and growing rabbits. Vitamin C and mineral analysis of the bitter kola showed that it contained 0.028 mg/g magnesium, 0.025mg/g calcium, 0.161mg/g potassium, 0.057mg/g phosphorus, 0.282mg/g sodium, 0.400mg/g chlorine, 0.073mg/g sulphur, 0.02mg/g Fe, 0.003mg/g zinc, 0.05 mg/g cupper, 0.012mg/g manganese and 11.43mg/100g vitamin C. In the first experiment, ...


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