Abstract: Biogas is eco-friendly alternative renewable energy source produced through anaerobic digestion of organic compounds. In this study, biogas production was evaluated from Prosopis juliflora leaves(PJ) and cow manure (CM) co-digestion in five mix ratios under mesophilic conditions (38ºC) using batch digesters in the Botany Laboratory of Haramaya University to evaluate biogas production potential of Prosopis juliflora leaves through anaerobic digestion alone or in combination with co...
Abstract: Bio- ethanol is suggested as a sustainable fuel which can be produced from renewable resources and reduce the level of greenhouse gases. Therefore, this study was focused on producing bio ethanol fuel from teff (Eragrostis tef) straws in batch fermentation using yeast (Saccharomyces cerevisiae). Fifty grams of acid pretreated and untreated teff straw were incubated with10ml of 1% of yeast under three different temperature (20℃, 30℃ and 40℃) treatments and allowed to ferment o...
Abstract: Biogas is a clean and renewable form of energy and well substitute for conventional sources of energy especially in the rural sector. In response to the need for addressing the adverse impacts of the increasing trend in biomass energy consumption in Ethiopia, the last three recent decades development of more efficient cooking stove technologies and alternative sources of household energy had been realized. The aim of this study was to determine the optimal mix ratio for biogas prod...
Abstract: Biogas is an alternative renewable energy sources and a mixture of different gases, mainly methane and carbon dioxide, resulting from anaerobic digestion of organic matter. In this study, production of biogas from Vernonia amygdalina leaves co-digested with cow dung in anaerobic condition were evaluated under mesophilic condition at 38ºC using a batch mode digester. Biogas production was evaluated from treatments with different mix ratios A (100%VA) B (75%VA+25%CD), C (75%CD+25%VA...
Abstract: Biogas is a well-established fuel that can replace firewood and electricity as an energy source for cooking, lighting, heating and for other purposes in developing countries. Moreover, biogas is a clean, environmental friendly and renewable form of energy generated when micro-organisms degrade organic materials in the absence of oxygen. The aim of this study was to evaluate biogas production potential of avocado fruit peel wastes and goat manure in combination or separately under a...
Abstract: Production of biogas through anaerobic digestion of organic waste materials provides an alternative environmentally eco-friendly renewable energy. In this study, biogas production from co-digestion of cow manure (CM) and Datura stramonium leaves (DSL) in five mix ratios (100%CM, 60%CM:40%DSL, 50%CM:50%DSL, 40%CM:60%DSL and 100%DSL) were evaluated under mesophilic condition at 38ºC using a batch mode digester over 30 days fermentation. In all the treatments, physico-chemical parame...
Abstract: Malawi’s economy is solely agricultural driven, yet the soils are continuously depleted of major nutrients threatening economic development, food and nutrition security. Besides poor agricultural practices, climate change is one of the major factors exacerbating soil and nutrient degradation in sub-Saharan Africa. Use of blanket fertilizer recommendations to nourish the depleted soils is worsening the situation as it often not matches with the requirement of the soil and maize, t...
Abstract: Warqe/enset processing is carried out dominantly by rural women using traditional tools such as bamboo scraper, serrated wooden tool and metal knife where losses in quality and quantity are exceptionally high. Above all, the traditional way of warqe/enset processing causes to much physically drudgery among the rural women. In an effort to alleviate the problem, an engine driven warqe/enset decorticating machine was designed, constructed, tested and evaluated. The performance evalua...
Abstract: For most Ethiopian rural households, food insecurity has been the most critical concern. Small-scale irrigation is among the first measures in increasing vegetable production, diversifying household assets and income, and improving household food security. This study measured the impact of small-scale irrigation use on household vegetable production and food security using outcome indicators of household food consumption score, household dietary diversity score and yield of onion. ...
Abstract: Rice is one of the most important cereal crops in Fogera Plain. Despite its potential and production in Ethiopia, its productivity varies from year to year and over locations due to seasonal and intra-seasonal climate variability and household characteristics. The objectives of this study were to identify rice farm typologies, drivers of rice yield, climate change, and adaptation strategies to analyze climate variability and trend changes, and to assess dry spell management practic...
Abstract: The significance of spice technology in enhancing production and productivity can be realized when yield increasing technologies are extensively used and diffused.This research addresses the case of improved turmeric variety that has been intensively promoted in major producing area to enhance the level and degree of technology use among smallholder farmers.Hence,in this study, an attempt was made to examine factors affecting adoption and intensityof use of improved turmeric variet...
Abstract: The purpose of this study was to identify and evaluate determinant factors of renting-in threshing machine and the impact of machine renting-in service on reduction of threshing cost of the household. To address the objectives the study used cross-sectional data collected from 180 machine users and non-users households in Haramaya district. Sample size of respondent from each selected two kebeles was determined using probability proportional to size sampling technique. The sample f...
Early sprouting of yam tuber is a typical problem during storage resulting into weight losses, deterioration, shrinkage and reduction in quality. This study investigated the application of vibration technique to control sprouting in yam tubers during storage. A mechanical yam vibrator having adjustable frequencies and amplitudes was developed with vibrating chamber of capacity size of 670 × 570 × 180 mm3 which can contain four tubers of yam at a time. The physical properties (length, n...
Agriculture, its operations, and soils properties are inter-related. Cultivation of crops; tillage, irrigation and farm operations, commuting to and from farm plot and building of structures are greatly influenced by the soil specifically its properties. Shear stress, cohesion and angle of friction are parameters that play major roles in influencing how soils are used or worked on. It is, therefore, important to determine the shear stress, cohesion and angle of friction of the soils in Kade a...
In the world today, due to the high cost of running a tractor on a farm, there has been many research to see ways of minimizing this cost. Some of these cost come from the tire of the tractor, amount of fuel needed to run the vehicle smoothly, buying spare parts of the tractor and ensuring safety of the tractor. This thesis seeks to find the effect that tire pressures of vehicles have on the fuel consumption and the various ways of reducing this effect if there are any. An experiment was cond...