ABSTRACT The purpose of the study was to examine how the practice of conservation farming is impacting on household food security in Gwanda District. In particular, it examines four pillars of food security which are: food availability, accessibility, utilization and stability. Particular attention was given to also examine the extent of conservation farming on food security. A sample of 20 farmers under conservation farming was selected to as respondents. The major objective of the study was...
Abstract: Irrigation is one means by which agricultural production can be increased to meet the growing food demand in Ethiopia. Small-scale irrigation has been identified as an excellent way to augment rain-fed agriculture while also assuring food security, particularly in places with limited rainfall. Small-scale irrigation is a policy priority in Ethiopia for rural poverty alleviation and growth, as well as climate adaptation. This study was intended to evaluate the impact of small-scale ...
ABSTRACT This study evaluates the effect of the Fast Track Land and Agrarian Reforms in Umguza District, Ward 10 Resettlement area as a case study and Ward 7 as a control area. The hypothesis is that the Fast Track Land and Agrarian Reforms have impacted positively on food security at household level. The research methodology employed is explained as well as the policy context for Land and Agrarian Reforms both on paper and practice, is reviewed. The study is underpinned by the Learning U Cur...
Abstract: Food and nutrition insecurity has been a major challenge in Sub-Saharan Africa (SSA). With land frontier closing, farmers in SSA must intensify and diversify food production to alleviate food and nutrition insecurity. In the face of climate change, African Indigenous Vegetables (AIVs) can offer opportunities to diversify production systems and improve food, nutrition and income security in many countries of SSA. Despite their potential, the importance of AIVs in alleviating food, n...
ABSTRACT Underutilized cereals and tubers can contribute to food security and in addition provide nutritional balance in the diet as they form a ready source of essential nutrients yet they have been neglected as the dependence on maize, rice and wheat as main cereals increases. The objective of this study was to assess the consumption of underutilized cereals and tubers in urban households and their contribution towards household food security and dietary diversity. A cross sectional analyti...
ABSTRACT This study sought to find out the effect of the Integrated Coastal Fisheries Governance programme on the food security status of households in shama districts. A multistage sampling technique was used to select 140 fishermen in shama district and structured interviews schedules were used to collect data from the respondents. The data collected from the respondents were analysed using descriptive statistics, and binary logistic regression analysis. A description of the Integrated Co...
ABSTRACT This study sought to find out the effect of the Integrated Coastal Fisheries Governance programme on the food security status of households in shama districts. A multistage sampling technique was used to select 140 fishermen in shama district and structured interviews schedules were used to collect data from the respondents. The data collected from the respondents were analysed using descriptive statistics, and binary logistic regression analysis. A description of the Integrated Co...
ABSTRACT The study aimed at assessing farmers’ adaptations to rainfall related climate variability risks and their implications on food security in the semi-arid Sikonge District, Tanzania. Specifically the study aimed at characterizing the climate related rainfall and maize production risks; assessing the efficacy of adaptation strategies used by farmers; and assessing the adequacy of off-farm strategies used by farming households to sustain their food security in a changing climate. The s...
ABSTRACT The study investigated access to agricultural production resources and its effect on the household food security of smallholder women farmers in the Techiman Municipality and Offinso North District of Ghana. The study was a descriptive correlation research. A validated interview schedule was used to solicit primary data from three hundred (300) women farmers. Data were analyzed using univariate and parametric statistics. The major findings were that, farmers’ level of access to agr...
ABSTRACT The study investigated access to agricultural production resources and its effect on the household food security of smallholder women farmers in the Techiman Municipality and Offinso North District of Ghana. The study was a descriptive correlation research. A validated interview schedule was used to solicit primary data from three hundred (300) women farmers. Data were analyzed using univariate and parametric statistics. The major findings were that, farmers’ level of access to a...
Abstract: The gap between demand for and supply of malt barley grain in Ethiopia is mainly attributed to the low productivity of the malt-barley sub-sector. The establishment and expansion of agricultural cooperatives, which are meant to provide improved inputs and marketing options and thereby increase the productivity of smallholders, is being encouraged for over two and half decades. However, participation of farmers in these cooperatives and the impact of these organizations on farmers�...
Abstract: Credit is one of the most essential tools that contribute to the improvement of the livelihoods of households by fulfilling financial needs and helping to ensure food security. The main purpose of this study was to identify the role of financial intermediation in the food security status of rural households in the Soro District of Hadiya Zone, Ethiopia. Four rural Kebeles were randomly selected. The total sample respondents were 248 out of whom 108 were beneficiaries of credit serv...
ABSTRACT The main focus of the research was on the impact of the Grain Loan Scheme on food security in Mutoko district’s wards 18 and 19 which are naturally drought prone areas in the district. The research was aimed at establishing an effective way of managing government funded food aid interventions including identifying and assessing the impacts of Grain Loan Scheme on food security in the district, assessing the capacity of institutions responsible for managing government funded food ai...
ABSTRACT The study was carried out in Mutare District ward 15 from 2013-2016. The aim of the study was to assess the impacts of Government Food Aid projects in promoting household food security paying particular attention on the Drought Relief Programmes. The study sampled 52 households using simple random sampling who are the beneficiaries of food aid. The study also sampled 10 government officials using purposive sampling who have been implementing the programme. Government Food aid program...
Abstract: Mango (Mangifera indica) is one of the leading tropical fruits grown in Kenya and is ranked third after banana and pineapples in terms of acreage and total production volume. However, production has fallen below consumption due in part to fruit fly (Bactrocera invadens) infestation. About 40 percent of annual mango production in Kenya estimated at US$ 32 million, is lost due to direct damage of fruit flies. In an effort to improve production, the International center for Insect Phy...