ABSTRACT High tunnel technology has been heralded as the panacea to propel medium and small scale tomato production due to high levels of efficiency and the potential to support sustainable socio-economic development in the face of current daunting challenges and opportunities to which farmers respond. However, despite the comparative advantages offered by the technology, its adoption by farmers has been far less than satisfactory. A study was therefore carried out to investigate constraints ...
ABSTRACT High tunnel technology has been heralded as the panacea to propel medium and small scale tomato production due to high levels of efficiency and the potential to support sustainable socio-economic development in the face of current daunting challenges and opportunities to which farmers respond. However, despite the comparative advantages offered by the technology, its adoption by farmers has been far less than satisfactory. A study was therefore carried out to investigate constraints...
Abstract In Kenya, there are more than 200,000 farmers who have been trained on organic farming technologies and systems. Currently certified land under organic management in Kenya stands at 104,211 ha while the organic sub sector employs 12,647 farmers who are directly involved in production of different organic products. Although there are many documented reasons that make farmers to adopt organic farming system, economic benefits present one of the major motivations. These benefits however...
Abstract In Kenya, there are more than 200,000 farmers who have been trained on organic farming technologies and systems. Currently certified land under organic management in Kenya stands at 104,211 ha while the organic sub sector employs 12,647 farmers who are directly involved in production of different organic products. Although there are many documented reasons that make farmers to adopt organic farming system, economic benefits present one of the major motivations. These benefits howeve...
Abstract The study was set to investigate the effects of climate change adaptation strategies on farm household welfare in northern region. Drawing its roots from the sustainable climate change adaptation strategies, it first identified climate shocks faced by farmers in northern region, examine factors that influence farmer choice of climate adaptation strategies employed by farmers in Northern Ghana, examine the Effects of climate change information on adoption intensity, as well as determi...
Abstract: Milk is lacteal secretion produced by mammalians to feed their young. It also serves as an excellent medium for growth of many kinds of microorganisms. This study was conducted to investigate the microbiological quality of dairy products collected from farmer households and vendors and assess risk factors associated with milk contamination and hygienic hadling practices in Sululta town. A total of 72 dairyproduct samples were colleted from farmer households and vendorsby sterile bo...
ABSTRACT Introduction of cocoa-agroforest in the Gwira Banso forest concession necessitates the following research questions: what evidence is there on the viability (profitability) of the proposed cocoa-agroforest practice? What are the short-tenn and long-term cash flow implications and how suitable are they to the farmers who are dependent on the forestland for their livelihood? How can farmers’ knowledge on industrial use of timber trees, prices of timber trees, production and sale of t...
ABSTRACT Chili is a highly profitable vegetable crop cultivated by majority of rural farm household and it contributes more than half of the income of the farmers. The study considered the value chain analysis of dry chili pepper and its related activities in the Ada West District of Ghana. Primary data was collected using well-structured and pre-tested questionnaires administered to 182 respondents. The respondents included 105 chili pepper farmers, 42 dry chili pepper wholesalers and 35 dry...
ABSTRACT The study aimed at determining factors influencing the effectiveness of decentralised agricultural extension information and service delivery in Tanzania. A cross sectional research design was used to collect data from 390 respondents from Arumeru District which were purposively selected. Data were collected using a semi-structured questionnaire, focused group discussions, key informant interviews and observations checklist. Statistical Package for Social Sciences (SPSS) was used in ...
ABSTRACT . .. Distress problems in .Nigerian financial institutions resulted into their liquidation. I Prior to the distress syndrome, many financial institutions could not respond very effectively ~ to the needs of small-holder farmers in Nigeria. I However, empirical evidence shows that debt recovery is one major constraint of most financial institutions. It was in view of the identified problem that a research was carried out in Enugu State of Nigeria to investigate how effective is the us...
ABSTRACT Credit constraints hinder development of agriculture in developing countries, yet access is mainly associated with increased farm productivity and crop incomes. For over a decade, Mozambican smallholders have accessed a decoupled credit subsidy under the seven million program for agricultural development. However, little is known about the influence of the program on crop productivity and farm incomes in rural areas. This study therefore, examined whether there are productivity and i...
ABSTRACT The study seeks to carry out an investigation into the nature, extent, and effect of side marketing of cotton by contract farmers in Zimbabwe, the investigation was carried out at the Cotton Company of Zimbabwe is one of the companies in the cotton industry. The cotton industry has been greatly affected by side marketing and many researchers have not gone deeper in analysing the nature and extent of side marketing though most researchers who researched inside marketing dwelt much in...
ABSTRACT This study assessed the primary cocoa beans processing methods in Owan West Local Government Area (OWLGA) of Edo State, Nigeria, Systematic random sampling was used in selecting 125 fanners in three main cocoa producing communities 'of OWLGA. Data were collected with structured questionnaire and analyzed using descriptive statistics and Pearson correlation. Age range for majority (56%) of the respondents was 55-68 and 69-82 years. Many (59.2%) cultivated small farms « 2ha) and 48% h...
ABSTRACT Tomato (Lycopersicon esculentum) is one of the major vegetables grown in Kenya as a commercial crop. It is mainly grown in the open-field under both rain-fed and irrigation production systems. The crop has gained popularity as a cash crop due to declining land sizes as it can be grown on small-scale unlike traditional cash crops like coffee and tea. Since the crop is susceptible to diseases and weather conditions, the country does not have an all year round supply of the produce. Co...
ABSTRACT Despite concerted effort at improving the extension delivery in Ghana, the performance of the Front Line Staff of the Ministry of Food and Agriculture’s Extension Services has been lower than expected. It is expected that among others, appropriate training will enhance their performance. However it is not clear what the nature and content of such training should be. The study therefore was to find out whether the content of training provided to the extension workers affected their ...