Abstract According to Ameh(1990) fish constitutes a major part of the animal protein intake in West Africa, ranging from 20% in Benin, to 70% in Ghana, Sierra Leone and Senegal. It is an important source of animal protein in Ghana and, of all the animal protein sources it is the cheapest. It is also a source of iodine which could be used to control goitre (iodine deficiency disorder) now prevalent in Ghana. Acquah(1988) emphasised that although Ghana has abundant marine and fresh water fisher...
Abstract There are indications that the domestic demand for cassava particularly as staple food may in no time outweigh that of the industrial sector, except contract and non-contract farming entrepreneurs operate within the framework of sustainable agriculture. The study thus examines the effects of contract farming scheme on cassava production in Oyo State, Nigeria. Multistage sampling technique was used. Oyo and Ibadan/Ibarapa zones were randomly selected from the four Agricultural Develop...
Abstract The continuous extraction of shea resources from the natural plantation over the years without any significant conservation management measures has compounded the deforestation of the natural shea vegetation, leading to the fast decline in shea tree population in the northern savannah grasslands. The decline in shea tree densities is quite alarming in the Upper East Region. The main objective of this study was to examine the contribution of farmers‟ knowledge, attitude, and institu...
ABSTRACT The purpose of this study is to investigate the impact of value chain interventions on empowerment of shea actors in the Sagnarigu and Kumbungu Districts of Northern region. The study was conducted in the Sagnarigu and Kumbungu Districts of the Northern Region of Ghana. Close and open-ended questionnaires and personal interviews were all used in collecting data from 200 shea actors (shea nut pickers, shea butter processors and shea butter marketers) sampled for this study. The re...
ABSTRACT In recent times, rice production can be said to be receiving some attention in Ghana. This notwithstanding, there are still wide variations in rice yield across regions due to differences in production systems and technologies. This study analyses rice productivity heterogeneity among agro-ecological zones and draws policy implications for the adoption of farmer innovation systems (FISs) and improved agricultural technologies (IATs) to enhance yield in Ghana. The study used primary...
ABSTRACT The population of the people in the Northern region is predominantly rural and as such depends mostly on land and its related resources for their livelihood. This is especially true for women since land is critical for them in achieving their responsibilities as food producers and food processors and also for achieving food security. However, women access to land is deeply inequitable under the Dagbon land governance system which is typical with patrilineal societies. Their access ...
ABSTRACT The failure of past attempts to develop aquaculture in Ghana has been of concern to many people. Relevant constraints identified included fmgerling shortages, low economic returns from the industry, inadequate tested extension messages among others. In recent years. The Water Research Institute and the Directorate of Fisheries have made some efforts to solve the immediate problems of inadequate seed supply and stunted growth of tilapia in ponds due to excessive reproduction. Pilot ha...
ABSTRACT There have been several efforts from both governmental and Non-Governmental Organizations to ensure adoption of open defecation free innovations in order to ensure good sanitary conditions. Studies show that there are still a large number of residents who have not adopted the innovations and continue to resort to open defecation in their respective communities. This study examined the socio-demographic factors which influence open defecation (OD) in Lawra and Nandom districts of the...
ABSTRACT The value-added along the tilapia value chain is undefined in Ghana, and as such, the benefits associated with the various costs along the chain was not fully realized. The study sought to investigate four issues: the profile of the actors and their existing linkages; assess the value-added at each stage of the value chain; determine the profitability and their determinants among the various actors in the value chain and identify and analyze the constraints facing the actors in the ...
ABSTRACT To improve agricultural development and to empower farmers to make sound, practical decisions, access to reliable agricultural information and knowledge is required. Farmers who are unable to access agricultural information from formal sources frequently turn to information transmitted through their informal information networks. The study examined existing informal agricultural information networks by using network characteristics, i.e., Network density, Centralization Measures (Deg...
ABSTRACT This study investigated the impact of value chain intervention strategies on gender outcomes. The study was conducted in the Sagnarigu District, Tolon District, and Tamale Metropolitan. Simple random sampling, and Purposive sampling methods were used to identify and collect data from 150 shea actors. The research revealed that 68.7 per cent of shea actors had no formal education, and 18 per cent had non-formal education. The research also revealed that shea actors benefitted from bo...
ABSTRACT Agricultural knowledge and skills acquired by Agricultural science students in Senior High Schools in Ghana is very crucial in developing the career pathways of students after successful completion of their course of study. The purpose of the study was to investigate the impact of Project-Based learning on acquisition of Agricultural knowledge and skills in Senior High Schools in the Volta Region. Using multi-stage sampling techniques such as purposive and stratified random sampling ...
ABSTRACT Enhancing the adoption of Improved Cowpea Preservation Technologies (ICPTs) can contribute greatly to food security in low- income countries such as Ghana. However, although such improved technologies have been the focus of technology development and extension effort for sometime now in Ghana, there is a dearth of studies on the extent of adoption of ICPTs and its determinants. Among others, current adoption of technology literature suggests that target or potential user’s percepti...
ABSTRACT The dissemination of the relevant information for agricultural production is the institutional duty of all stakeholders committed to the development of agriculture of which the agricultural extension agent and his organisation play a prominent role. As a formal public (government funded) institution, the agricultural extension service has been observed to be undergoing a period of change in respect to the provision of material and financial resources to carry extension activities. As...
ABSTRACT Climate variability is one of the great challenges facing smallholder farmers in Ghana and more specifically rice farmers. The main objective of this study was to assess the perceptions and adaptation strategies of rice farmers to climate change in Adaklu district. Specifically, the study sought to, i) determines rice farmers’ perceptions of climate change; ii) estimate the adaptive capacities of rice farmers to climate change; iii) identify the adaptation strategies used by rice ...