Analytical Chemistry Research Papers/Topics

Optimization Of Nutrients Release Parameters In Synthesized Hydrogel Minerals Anchored Material For Growth Of Selected Plants In Embu County, Kenya

ABSTRACT Soil is the natural basis for plants growth as it not only provides support, water and minerals, but also helps to aerate the roots for proper development. However, due to the ever-growing population, available land is becoming a challenge. Urbanization also leads to insufficient surface for food production, as the arable land is used for settlement. This has further been exacerbated by erratic climatic conditions. Due to such limitations, this has compelled other options to be cons...

Levels Of Physico-Chemical Parameters And Polycyclic Aromatic Hydrocarbons In Water From Ngong And Nairobi Rivers, Nairobi County-Kenya

ABSTRACT Polycyclic aromatic hydrocarbons (PAHs) are hazardous organic chemicals consisting of two or more aromatic rings. United States Environmental Protection Agency (US EPA) has identified 16 priority PAHs are carcinogenic and mutagenic. The World Health Organization (WHO) recommends that their levels not to exceed 50 ng/L in water. Nairobi city is the economic and industrial hub for Kenya with increasing industrialization and urbanization. This increase has led to water and air pollutio...

Levels Of Selected Antinutrients, Vitamins And Minerals In African Indigenous Vegetable Recipes In Vihiga County Of Western Kenya

ABSTRACT African Indigenous Vegetables (AIVs) have been recommended as the most affordable source of minerals and vitamins for African families. They can be used to alleviate micronutrient deficiencies but have been underutilized due to lack of nutrition information, leading to consumption of the lesser nutritious exotic vegetables. Vihiga County is endowed with these AIVs but cases of micronutrient deficiencies remain a challenge. The potential of these AIVs as sources of micronutrients is ...

Nutrition-Sensitive Intervention With Selected African Indigenous Leafy Vegetables Among School-Going Children In Machakos County, Kenya

ABSTRACT The 2014 Kenya Demographic Health Survey (KDHS) and Micronutrient Survey reportshowed malnutrition among children aged 5-11 years in Kenya. In particular,malnutrition in Machakos County manifested as stunting (26.3 %), wasting (6.3 %),underweight (12.7 %), marginal vitamin A deficiency (VAD) (33.9 %), anemia (16.5%), zinc deficiency (82.5 %) and iron deficiency (9.4 %). African Indigenous Leafy Vegetables (AILVs) such as Vigna unguiculata and Amaranthus cruentus can be usedto fight ...

Lead, Cadmium And Zinc Speciation In Garage Soils, Their Levels In Kales And Water Along Katothyani Stream, Machakos Town, Kenya

ABSTRACT Garage waste is a major source of environmental pollution since it contains heavy metals. These heavy metals end up being swept by rain water into rivers. When the water is used for drinking or irrigation the heavy metals end up in animal and human tissues causing adverse health effects. In soil, heavy metals exist in different forms which influence their mobility and bioavailability. These forms include those soluble in water, those exchangeable with other metal ions, the reducible...

Effect Of Alum Treatment And Ph Adjustment On Turbidity And Levels Of Selected Ions In Grey Water From Githurai, Kenya

ABSTRACT An increase in population results to an increase in the volume of grey water generated, thus decreasing the availability of fresh water. In Kenya and developing countries acute water shortages are extremely experienced consequently resulting to water rationing and increase in water prices by water vendors. Therefore treatment of the grey water generated, for reuse in toilet flushing and laundry work could reduce fresh water demands. This study therefore proposed to determine the effe...

Pesticide Residues In Some Vegetables Rotated With Tobacco Using Hplc, And Farmers’ Awareness Of Pesticide Health Effects In Kuria- Migori, Kenya

ABSTRACT Pesticides bring a promise of higher yields of more food for the hungry and freedom from diseases spread by pests. However, pesticides are poisons and their residues do harm to human beings when the concentration is higher than the recommended maximum residue limits (MRLs). If a pesticide is left on vegetables, which are considered a cheaper source of natural nutrients, somebody could get sick or even get killed due to the poisoning. Therefore pesticide residues have become a high co...

Dithiocarbamates And Ethylenethiourea Residue Levels In Tomato And Sweet Pepper From Kirinyaga And Nairobi Counties

ABSTRACT  Vegetables are a major source of essential nutrients such as minerals, proteins, energy and roughage. Some vegetables such as tomato and sweet pepper can be eaten raw or cooked. These vegetables are affected by pests and diseases that are controlled using pesticides among which are fungicides such as dithiocarbamates (DTCs) that are toxic to human and animals at high concentrations. DTCs are commonly used in different combinations in Kenya and one of their metabolites, ethylenethio...

Optimization Of Acid Pretreatment Procedures For Oil Palm Trunk Fibers Used In Production Of Sugar

The Oil Palm Trunk (OPT) fiber was pretreated, using Tetraoxosulphate (vi) acid H2SO4, Hydrochloric acid HCl, and Trioxonitrate (v) acid HNO3, at temperature of 80 o C, and residence time varying from 15 to 45 minutes, and acid concentration between 1-2.5%. It was found that the optimum acid concentration and residence time for highest sugar yield, was 1% w/w and 30minutes for the three acids investigated. Hydrolysis with HCl gave the highest sugar yield. The effect of additives such as 0.5M ...

Repellency Efficacy Of Essential Oils Of Selected Plants Growing In Western Kenya And Their Eag-Active Constituent Blends Against Anopheles Gambiae

ABSTRACT Control of disease vectors by use of synthetic chemical pesticides has been associated with a series of problems, including resistance development, environmental pollution, and safety risks for humans and domestic animals. Plant-based products have been used for generations in traditional practices to control different arthropods. These have been used in space or personal protection either to repel the arthropods from distance or to deter them from blood-feeding on contact. In the p...

Mineral Levels Of Some Plants And Their Leaf Extracts And Their Effects On Soil Ph And Growth Rate Of Selected Non-Leunious Plants

ABSTRACT Essential plant nutrients are necessary for plant growth, However, some of these nutrients are added as inorganic fertilizers due to high demand of food arising from fast growth in population which has necessitated the need to expand agricultural activities. This has lead to overuse of commercial inorganic fertilizers leading to drop in soil pH. Low pH reduces the availability of essential nutrients to plants and also low rate of decomposition of organic matter that is required to in...

Variation Of Soil Fertility Indicators In Wundanyi Division, Taita District, Kenya

ABSTRACT The greater Taita community lives in crowded parcels of land that are intensely used to generate household food and family income. Wundanyi division which is the district headquarters is divided into Upper, Medium and Lower zones and has a high population density of 92 persons per Km2. Each household is estimated to generate 95 % of economic income from agriculture. High population, overdependence on agriculture and low income can have adverse effects on soil fertility. The objective...

Nickel-Palladium Nanoparticles Modified Glassy Carbon Electrode As An Electrochemical Nanosensor For Quantitative Detection Of Formaldehyde In Water

ABSTRACT Formaldehyde is one of the smallest organic molecules with a wide range of uses in the society. It is used in cosmetics as a preservative. Formaldehyde and formaldehyde releasers are contained in some cosmetics; hair products, shampoos, nail products, lip and dental care products, deodorants, antiperspirants, shaving products, swipes, among others. It is also used in the pharmaceutical industry and in the manufacture of resins and adhesives, permanent press fabric treatments, tissue ...

Adsorbent Materials From Rice Husks And Water Hyacinth Ashes Blended With Bone Char For Removal Of Fluoride Ions From Contaminated Water

ABSTRACT Safe and readily available water is important for public health, whether it is used for drinking, domestic use, food production or recreational purposes. Consumption of contaminated water may lead to acute and chronic health effects. The most common water pollutants include heavy metals, pesticides, and anions such as fluorides, arsenic, arsenite, chromate and selenate, which cause various diseases such as brain, liver and bone ailments. Among the pollutants, fluoride is the most occ...

Analysis Of Essential Minerals In Residues Of Mangifera. Indica L. Grown In Selected Divisions Of Mbeere South, Embu County, Kenya

ABSTRACT The mesocarp (edible part) of Mangifera. indica L. (mango) is known for its contribution towards addressing nutritional challenges that face most of the developing countries. Based on the Recommended Daily Allowance (RDA) recommended levels by National Research Council (NRC) USA, mangoes would provide sufficient amounts of essential minerals, sodium (Na), potassium (K), magnesium (Mg), calcium (Ca), Zinc (Zn), copper (Cu), iron (Fe) and manganese (Mn). However, as a result of consumi...


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