Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.)

Abstract:

Plant polyphenols have gained prominence in quality of plant products and in human health. an experiment...(continue from the attached pdf)
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APA

K., C (2024). Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.). Afribary. Retrieved from https://afribary.com/works/polyphenols-as-potential-indicators-for-drought-tolerance-in-tea-camellia-sinensis-l

MLA 8th

K., Cheruiyot "Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.)" Afribary. Afribary, 10 Mar. 2024, https://afribary.com/works/polyphenols-as-potential-indicators-for-drought-tolerance-in-tea-camellia-sinensis-l. Accessed 30 May. 2024.

MLA7

K., Cheruiyot . "Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.)". Afribary, Afribary, 10 Mar. 2024. Web. 30 May. 2024. < https://afribary.com/works/polyphenols-as-potential-indicators-for-drought-tolerance-in-tea-camellia-sinensis-l >.

Chicago

K., Cheruiyot . "Polyphenols as Potential Indicators for Drought Tolerance in Tea (Camellia sinensis L.)" Afribary (2024). Accessed May 30, 2024. https://afribary.com/works/polyphenols-as-potential-indicators-for-drought-tolerance-in-tea-camellia-sinensis-l