Abstract: Climate change is causing the greatest environmental, social and economic threats across the globe. Its impact has been increasing especially on agricultural activities in developing countries. It depresses crop yields through temperature increase and reductions of precipitation. Climate change mainly affected low-income countries where their adaptive capacities are perceived to be low, due to weak institutional capacity, limited engagement in environmental and adaptation issues an...
Abstract: Watershed management practice was taken as the basic operational unit to rehabilitate the degraded land and improve agricultural productivity of land in Ethiopia. However, its impacts in rehabilitation of degraded land were rarely evaluated. This study was designed to assessed the impact of watershed management practices on woody plant composition, farmers’ perception and identify the factors that affect the adoption of soil and water conservation practices based on comparative a...
Abstract: The importance of agricultural technology in enhancing the welfares of farmers can be realized when yield gain from the technologies results in meaningful income gain. This xv thesis aimed at analyzing adoption and intensity of adoption of improved soybean variety and to assess economic impact of improved soybean (Bellessa-95) variety on income among farm households in Bambasi woreda. In this study a multi-stage stratified sampling technique was employed to select rural kebeles and...
Abstract: Rice is among the most important cereals grown in different parts of Ethiopia as food crop. The country is characterized with immense potentials for growing the crop. This study was aimed at analyzing rice market performance and supply by smallholder farmers in Guraferda District, Southwestern Ethiopia. Primary and secondary data were used for the study. The data were collected from 120 rice producer farmers selected through three stage sampling technique and 35 traders selected pu...
Abstract: Climate variability affects crop productivity at both global and local scales, and adaptation of agricultural practices against this variability helps to translate perception of the farmers to decision-making process. This study was initiated to analyze climate variability, examine its effect on maize productivity, and assess perception and adaptation strategies of smallholder farmers to climate variability in West Badawacho District. Climate and crop data from 2000-2019 were colle...
Abstract: This study examined the determinants of smallholder farmers’ participation in and income from non-farm activities. In case of Daro Labu district, West Hararghe zone Oromia National Regional State, Ethiopia. Data for the study was collected using structured questionnaires from 160 randomly selected farm households and secondary data from different source. Determinants of smallholder farmers’ participation in non-farm activities and the income derived from non-farm activities wer...
Abstract: Weather index based insurance has been one of the recommended risk transfer mechanisms to support smallholders in coping with production risks. The objectives of this study were to identify the factors affecting farm households’ WTP for crop insurance and estimate the mean amount of farmers’ willingness to pay for the proposed insurance scheme in the study area. To do this, a multi stage simple random sampling techniques was used to select 153 sample households from three sampl...
Abstract: Teff is one of the dominant crops and its productivity is low in the study area. This means that it is possible to obtained additional output from existing inputs used, if resource are properly used and efficiently allocated. The aim of this study was to determine the level of technical efficiency of smallholder teff producers and identify factors affecting technical efficiency of smallholder farmers in teff production of Jamma district, South Wollo Zone, Ethiopia. A three-stage sa...
Abstract: Land degradation is one of the basic problems facing farmers in the Ethiopian highlands and this limits their ability to increase agricultural production and reduce poverty and food insecurity. Even though various soil and water conservation programs and a number of soil and water conservation were introduced to combat land degradation through the ministry of agriculture, on-and-off farm use of these practices remains below expectations in many degraded areas of the highlands of Et...
Abstract: Potato is one of most important food crops in the world in general and Ethiopia in particular. However, low productivity of potato is one of the major constraints in potato production in Ethiopia. Encouraging adoption and wider diffusion of potato technologies are important policy measure to address the problem. However, adoption and intensity of adoption of improved potato varieties are constrained by many factors. Hence, in this study an effort was made to evaluate adoption decis...
Abstract: Wheat (Triticum aestivum L) is one of the most important cereal crops grown in Awbare district mainly for improving households’ income and food security.The aim of this study was therefore to assess the adoption status and identify determinants of adoption of improved bread wheat varieties in Awbare district, Somali Regional State. This study considered 160 randomly selected sample households for face to face interview. Key informants interviews and focus group discussions were u...
Abstract: Ethiopia is endowed with cattle population which plays vital role in enhancing smallholder income, food security of households and foreign earnings of the country. But, the productivity per animal is low. To solve the cattle productivity problem, crossbreeding through AI is one of the solutions under operation in Ethiopia. However, the adoption of AI is constrained and determined by several factors. This research was intended to assess the perception of farmers towards the AI techn...
Abstract: As elsewhere in the country, in Tigray Region, community-based seed production has a potential for improving farmers' access to quality seed of locally adapted and preferred varieties. Besides, Seed Producing Cooperatives (SPCs) are also fully engaged in formal seed production as contract out-growers to public enterprises that benefits members economically. Though the agro ecology of the study area is suitable for seed production, many of the smallholder farmers in Southern Zone of...
Abstract: Dairy production is an integral part of rural livelihoods in Ethiopia in general and in Ada’a woreda in particular. Farming households in the study area produce milk for both generating income and own production. But lack of information related to dairy production and marketing is one of the major challenges for this smallholder farmers. Understanding the reasons behind such problem and dairy farmers’ current information accessibility is paramount importance. This study was con...
Abstract: This study set out to assess factors affecting adoption of improved agronomic practices and its effect on income and nutrition of groundnut producing farmers in Babile district. The study focused particularly on identifying improved agronomic practices used by groundnut farmers, identifying factors affecting adoption of improved agronomic practices, and investigating the effect of adoption of improved agronomic practices on income and nutrition of farm households. The study employe...