ABSTRACT Colocynthis citrullus (Egusi) are seeds of a creeping annual and intercropping plant made use in traditional farming practices while Irvingia gabonensis (Ogbono) are seeds of small mango-like fruit found in West Africa. The seeds when ground into paste are highly mucilaginous and are used in thickening soups. They also add to the nutritive value of soups. They also add to the nutritive value of soups. Samples of Colocynthis citrullus (Egusi) and Irvingia gabonensis (Ogbono) were rand...
ABSTRACT Preservatives in foods are designed to prevent bacteria growth and spoilage, but sometimes they can also prevent you from enjoying good health. While the effects of food preservatives on the body can vary with age and health status, looking into the potential harmful effects of preservatives in foods may help you reclaim good health and protect your personal well-being against toxic damage. Food preservatives are meant to improve food safety and that is why laws authorized their us...
Introduction Microbial fuel cells (MFCs) are bioreactors that convert chemical energy stored in the bonds of organic matters into electricity through biocatalysis of microorganisms (Potter, 1911; Cohen, 1931; Davis and Yarbrough, 1962; Moon et al., 2006). The schematic of a typical MFC is shown in Fig. 1. In the sketch below, the anodic and cathodic chamber are separated by a proton exchange membrane (PEM) (Wilkinson, 2000; Gil et al., 2003) that allows transport protons while blocking oxygen...
ABSTRACT Ginger is a member of the Zingiberaceae family of plants. It has been a part of healing strategies in Asia, India, Europe, Africa and the Middle East for centuries for treatment of such disorders as arthritis, stomach upset, asthma, diabetes and menstrual irregularities. There is scientific support that ginger may alleviate the symptoms of nausea and vomiting following pregnancy, surgery, cancer therapy, or motion sickness and suggestive evidence that ginger reduces inflammation and ...
ABSTRACT Biosolids are the nutrient-rich organic materials resulting from...
The introduction Methodology Materials needed Characteristics of bacillus that can produce amylase isolated from Palm kernel waste water in the production of local palm oil Characteristics of bacillus specie that have the potential to bioflocculate isolated from Palm kernel waste water in the production of local palm oil Aim and objectives of the reasearch Conclusion
NOROVIRUSNorovirus (NoV), causing the winter vomiting disease, is today recognized as the most important agent of acute human gastroenteritisThe etiology of diarrheas can involve several agents, such as viruses, bacteria, and parasites. Bacterial agents are relatively more important in developing countries, whereas viral agents are more relevant in industrialized countries. The importance of these agents is related to hygiene and sanitation conditions for the population1. In 1972, a 27-nm vir...
ABSTRACTThe present study is to isolate fungi from rhizosphere of Moringa oleifera and screen them for the production of some very important enzymes such as amylase and protease. Twenty fungi were isolated from the soil sample from five different farms using pour plate method. The isolates were then identified based on their colonial morphology and microscopic features in wet mount and Lactophenol Cotton Blue staining. All the isolates were screened for amylase and protease production by star...
Forensic mycology
1.0 INTRODUCTION AND LITERATURE REVIEW Ear wax is normally produced in the ear canal. It is made up of the secretions of specialized sets of glands located in the ear canal. Sebaceous glands secrete sebum. Sebum is mostly a combination of fatty acids. Modified apocrine sweat glands release a secretion that combines with the sebum to form cerumen. This cerumen also picks up discarded cells and hair follicles. It may contain dust or other debris that finds its way into the ear canal from t...
This work researches food poisoning,bacterial involved, how food poison takes place, control and treatment of food poisoning.
ABSTRACT color:black;mso-themecolor:text1"> Mycotoxinsare secondary metabolites of molds that have adverse effects on humans,animals, and crops that result in illnesses and economic losses. Aflatoxins,ochratoxins, trichothecenes, zearalenone, fumonisins are the mycotoxins ofgreatest agro-economic importance. Some molds are capable of producing morethan one mycotoxin and some mycotoxins are produced by more than one fungalspecies. Often more than one mycotoxin is found on a contamina...
ABSTRACT Antimicrobial activity of ethanolic extract of Mangifera indica peel was tested on some pathogenic organisms. The extract was tested for activity against, Baciollus subtilis, Staphylococcus aureus, Escherichia coli, Salmonela typhii, Pseudomonas notatum and Aspergillus fumigates. The extract exhibited activity against the organisms in varying degrees. In agar diffusion test, Escherichia coli showed the highest zone of inhibition (8mm) at the concentration of the extract test (1g/3m...