ABSTRACT Globally, climate change continues to pose a serious threat to ecosystems, food security, water resources, health and economic stability. While these climate change induced effects are well documented, albeit in varying spatial contexts, much of the debate has not gravitated towards evidence of gender differentials in the impact of climate change in recent times, especially among smallholder farmers. Against this backdrop, this study explored gender perspectives on climate change a...
Abstract: Though climate change is a global phenomenon, it highly impacts smallholder farmers whose livelihood depends on rain-fed agriculture. As a result, the study was conducted with the objective of examining the perception level, the types of climate change adaptation strategies pursued, and factors influencing the adaptation strategies focusing on randomly selected 175 smallholder farmers from three kebeles in Chiro woreda of West Hararghe zone. Household survey, focus group discussion...
ABSTRACT The study aimed at assessing the effects of Fadama II Development Project on Rural Communities in the three (3) agricultural zones of Imo State, Nigeria. The specific objectives include to: identify the socio-economic characteristics of the rural farmers that benefited from the Fadama II project across the three agricultural zones; determine the extent of farmers participation in planning, implementation and evaluation of Fadama II project across the three agricultural zones in the s...
ABSTRACT Limited access to accurate and timely market information continues to be a major impediment in the marketing of farm produce by farmers in Manga Sub-County, Nyamira County, Kenya. This limited access to market information has led to high cost of marketing and emergence of middlemen. Information and Communication Technologies (ICTs) have the potential to assist in addressing this problem by creating awareness, linking and distributing information on marketing. It is evident that farme...
ABSTRACT Problems from poultry facilities and waste products still remain a serious environmental problem confronting both the producers and consumers. This study examined the awareness and perception of poultry farmers about government policy on siting poultry farms in residential areas of Ibadan metropolis. One hundred and sixty respondents were selected for the study and the data obtained were analyzed using Descriptive statistics and Likert scale model. Analysis of the socio-economical c...
ABSTRACT The study investigated the relationship between farmers’ participation in food aid supply and food security among the households of Mbarara and Isingiro Districts, Western Uganda. The study was guided by three objectives namely, to determine; 1) the extent to which farmers in Mbarara participate in food aid supply; 2) the extent of food security among the households; and 3) whether participation in food supply affects food security among farmers in Mbarara and Isingiro districts. A...
ABSTRACT During the past two decades, agricultural scientists in Kenya in collaboration with International Potato Centre have released numerous new varieties, developed improved Irish potato management practices, and actively worked with government agencies, NGOs and farmer groups to ensure that these improved technologies are widely available to farmers. However data on national Irish potato production in Kenya fail to demonstrate that these efforts have had an impact on national mean yield...
ABSTRACT Climate change is currently the subject which has attracted many stakeholders due to its impacts on nature and human livelihood. The impacts of climate change range from melting of ice, rise of sea level to destruction of biodiversity, physical features and loss of people‟s life. The climate change has led to uncertainty in agriculture and caused food insecurity. Most of the affected communities were the poor rural communities comprised by small scale farmers, and cow herders. In r...
Despite the importance of Global-GAP standards in promoting production and marketing of quality French beans in Kenya, compliance is still low. Using data from randomly selected 492 French beans, farmers, the study sought to determine the link between risk preferences, Global-GAP certification, observed poverty, and vulnerability to future poverty. The study used social experiment and 5-point Likert scale to solicit risk attitudes parameters, binary Logit model to determine the effect of risk...
Abstract Majority of the Kenyan population resides in rural areas and are characterised by high levels of poverty due to low income and food insecurity. Poultry production and in particular indigenous chicken has been recognised as an avenue to improve livelihoods among rural households through provision of income. Besides, the enterprise contributes to socioeconomic and nutritional requirements of rural and peri-urban populations. Despite this potential, chicken production continues to enco...
ABSTRACT The development and transfer of the yam minisett technology has the potential to be the solution to the problem of unavailability and high cost of planting material (seed yam) in the yam production industry. However, the adoption of this technology by farmers in the Northern Region has been reported as quite low. This study was therefore conducted to determine the constraints to the adoption of this potentially useful technology. This survey research was undertaken in four purposivel...
ABSTRACT Extension delivery involves a relationship between an extension agent and a farmer who participates in extension activities. The general perception of the extension services in Ghana is that it is skewed positively towards men as against women farmers. This study was therefore directed towards looking at the nature of gender relations between extension agents and farmers to find out how it affects extension delivery. The study was conceptualized with ‘gender1 as a social construct...
ABSTRACT This study determines the technical efficiency level and socioeconomic characteristics that influence the technical efficiency of yellow pepper farmers. Stochastic Frontier function that incorporated inefficiency factors was estimated using a Maximum Likelihood technique to provide estimates of technical efficiency and its determinants using data obtained from 60 Nsukka Yellow pepper farmers in Nsukka, Enugu State, Nigeria. The result shows that the mean technical efficiency was 70 ...
Abstract This chapter presented the introduction to the study, background to the study, problem statement, purpose/general objective of the study, specific objectives, research questions, scope of study, significance of the study and the key terms. 1.1 Background The National Agricultural and Advisory Services (NAADS) Programme was created in 2001 by an Act of Parliament to specifically address constraints of lack of access to agricultural information, knowledge and improved technology among ...
Abstract/Overview Increasingly, food security interventions in developing economies are adapting value chain approaches to facilitate the integration of smallholders into high margin value chains. In Kenya, the resurgence of African Indigenous Vegetables due to their medicinal value and rich micronutrients is a case in point. The vegetables are cultivated by smallholders, and the supply has not matched the demand in the high margin markets among urban consumers. Access to such high margin...