Assessment of Knowledge Attitudes and Practices among the Workers of Atbara and Aldamer Slaughter House in River Nile State - Sudan

Abstract

The Dim of This research to study The ineae processing houses and how they follow the approved premises which registered by the controlling authority for hygiene management of meat products for human being consumption . The hare chosen 150of the slaughters workers Atbara and Aldamer Localities River Nile State to evaluate The levee of knowledge, attitude and practice of hygiene in slaughter houses workers . The methodology of semi - structured questionnaire is taker to assess the knowledge, attitude and practice The period of July to August 2018 . Descriptive statistics and multivariate analysis were used to analyze the level knowledge attitude and practice with association with other factors. The came to the following facts . There is a connection between knowledge, attitude and practice with regard to hygiene practice. practice and attitude goes together older aged workers have a good practice. And better knowledge and good practice. There is an increase knowledge, attitude and practice of hygiene among abattoir workers . The is wore need to increase The heed of hygiene in abattoir premises Recommendations : Anew slaughterhouse should be established to fulfilling The hygiene requirements according to The region and international standards . To increase The level of knowledge on hygiene practice among abattoir workers in order to reduce to reduce and end The incidence of diseases and sickness in Atbara and Aldamer Localities.