Abstract: Dairy farming complements both food and cash crop farming in Kenya. Due to limited land sizes, smallholder dairy farming is popular and dominates the dairy sector in terms of milk production. Low milk production is a major constraint in Tigania East SubCounty despite the fact that the surrounding Sub-Counties produce high amounts of milk. A survey was carried out in Tigania East Sub-County involving 156 smallholder farmers randomly selected across three agro-ecological zones (AEZ1,...
Abstract: This study examines the farm-level economic benefits and aggregate welfare impacts of adopting push–pull technology (PPT)—an innovative, integrated pest and soil-fertility management strategy—with a set of household- and plot-level data collected in western Kenya. The evaluation is based on a combination of econometric and economic surplus analysis. Treatment effect estimates are used to assess the technology-induced shift in the maize supply curve, which is then used as an i...
ABSTRACT This study examines the extent to which farmers trained by the Food Research Institute have taken up mushroom farming and also determines the profitability of mushroom production. Specifically, the study describes trends in the levels of mushroom production since 1995, the rate of adoption and dis-adoption of mushroom farming by trainees, the profitability of mushroom cultivation and identifies constraints to mushroom farming from the perspective of farmers. Trend description involve...
ABSTRACT The main objective of the study was to determine if there were differential barriers to entry into dry season farming in the Kassena Nankana East and Bongo Districts of the Upper East Region of Ghana and if so, how this affects participation and to what outcome. The types of barriers identified as important from the literature were categorized into economic, institutional, technical and socio- cultural barriers. The research design was a case study and used both quantitative ...
ABSTRACT The study analyzed organic farming practices among rural households in SouthSouth Nigeria. The study determined the level of awareness and use of organic farming practices in the study are, identified the sources of information on organic farming practices; assessed farmers perceived benefits of organic farming practices; identified constraints to organic farming and determined strategies for the improvement of organic farming practices. Data were collected with structured questionn...
Abstract Improving food security and environmental conservation should be the main targets of innovative farming systems. Conservation agriculture (CA), based on minimum tillage, crop residue retention and crop rotations has been proposed against poor agricultural productivity and soil degradation. This paper discusses the applicability and potential benefits of CA in Rwanda under the unfolding climate change scenario. The potential and benefits from CA may vary with rainfall regime. In high...
Abstract This research was designed to determine and compare the technical efficiency and input levels used in rice production under farmer managed irrigation systems (FMIS) and rain fed systems (RFS) in Kogi State. It also compared the effects of socioeconomic characteristics on the technical efficiency of farmers in the FMIS and RFS. Four null hypotheses were tested. The study was conducted in commercial rice producing areas of Kogi State. It adopted a multi stage purposive sampling techni...
ABSTRACT Balancing forest regeneration and meeting food and fibre needs of Nigeria’s ever-increasing population challenges is imperative to her sustainable development. Two methods of artificial forest regeneration practiced in Oyo State, Nigeria to meet these challenges are direct planting and taungya systems. This paper reports the performance of the taungya system of forest regeneration in Osho Forest Reserve, Oyo State, Nigeria with a view to harnessing information for informed and effe...
ABSTRACT The study analyzed organic farming practices among rural households in SouthSouth Nigeria. The study determined the level of awareness and use of organic farming practices in the study are, identified the sources of information on organic farming practices; assessed farmers perceived benefits of organic farming practices; identified constraints to organic farming and determined strategies for the improvement of organic farming practices. Data were collected with structured questionn...
ABSTRACT Developing countries all over the world, Nigeria inclusive has suffered low profitability or losses in poultry egg farming during economic recession. Therefore this study examined the effects of post economic recession on profitability of small scale poultry egg farming in Ekiti State, Nigeria. This study adopted a Three-stage sampling procedure to select eighty poultry egg farmers in Ekiti State. Primary data for the study was collected through the use of well structured questionnai...
1.0INTRODUCTION 1.1GENERAL BACKGROUND TO THE SUBJECT MATTER The role which farming plays in the economic development and growth of Nigeria is to great to be imagined. Agricultural outputs accounts for be better percentage of the total economics activities in Nigeria. Even in the developed countries like United States of America, Great Britain, France and Japan, the place of faming standout consciously. In Nigeria however, this sector has remained neglected to the detriment of the mush talke...
Abstract: This paper describes the ‘push–pull’ or ‘stimulo-deterrent diversionary’ strategy in relation to current and potential examples from our own experiences. The push–pull effect is established by exploiting semiochemicals to repel insect pests from the crop (‘push’) and to attract them into trap crops (‘pull’). The systems exemplified here have been developed for subsistence farming in Africa and delivery of the semiochemicals is entirely by companion cropping, i.e...
ABSTRACT Due to the increase in the number of vehicles caused by rapid population growth in urban areas, the demand on parking infrastructure for the general has increased significantly (Polycarpou & protopapadakis, 2013). As (Polycarpou & protopapadakis, 2013)further points out, finding a free-parking space in urban areas like hospitals, hotels, shopping malls, event centers especially during peak hours is more or less impossible, in many cases. Drivers have to drive round looking for free ...
Abstract: A system which comprises intercropping between rows of maize with plants that repel stem borers and attract natural enemies, and which also dramatically reduce the level of striga infestation, combined with a surrounding crop of plants that trap out pests, has been developed for use by resource-poor farmers in sub-Saharan Africa.The intercrop and trap crops provide forage for cattle and goats. The technology is called “push-pull”. It is knowledge-intensive and there are lessons...
Abstract Competition pressures are forcing manufacturing companies to continuously seek new ways to manage their production capabilities more effectively in order to meet the demands of the market. In addition, to fulfillment of consumer needs and faster delivery times require efficient manufacturing controls and planning to ensure that productivity is maintained, stocks are minimized and resources are optimized. Part of management's drive in an organization is to ensure future sustainabilit...