Abstract: The performance of the agricultural sector in many developing countries has been rated as belowaverage, in particular the staple cereal crops whose productivity is limited by both biotic and abioticfactors. Furthermore, underperformance by the agricultural sector has in part been attributed to theinability of women to access resources, yet they represent a crucial resource in agriculture and the ruraleconomy through their roles as farmers and entrepreneurs. These challenges can be ...
ABSTRACT Greenhouse gases (GHGs) emissions data from large-scale agricultural activities are available. In developing countries, e.g. Kenya, agriculture is dominated by smallholder farming, data on the assessment of possible contributions of smallholder agriculture to GHG emissions and GHG fluxes data from smallholder farming systems in the tropics is scarce. The study area is a 10 square km area also called the ―Lower Nyando Block‖ in Western Kenya. The basin varies in landscapes (low la...
ABSTRACT Green (fresh) maize (Zea mays L.) provides food security and income to farmers especially when other crops are still in the field. However, research on green maize variety is scarcely reported in literature or information on suitable genetic material (germplasm) for green maize production. Developing maize for fresh maize production in the southeastern Nigeria was carried out in the Center for Agricultural Research, School of Agriculture and Agricultural Technology, Federal Univ...
ABSTRACT Green (fresh) maize (Zea mays L.) provides food security and income to farmers especially when other crops are still in the field. However, research on green maize variety is scarcely reported in literature or information on suitable genetic material (germplasm) for green maize production. Developing maize for fresh maize production in the southeastern Nigeria was carried out in the Center for Agricultural Research, School of Agriculture and Agricultural Technology, Federal Universi...
ABSTRACT The Ministry of Food and Agriculture has adopted mobile phone for extension delivery. However, much was unknown the competencies and frequency of mobile phone use by farmers and extension agents. The study used descriptive correlation design to assess mobile phone use in agricultural extension delivery in Eastern Region, Ghana. Multi-stage sampling and structured interview schedule were used to collect data from 95 AEAs and 330 farmers. Statistical tools such as frequencies, percenta...
A producer and a buyer enter into a two-party contract when they practice contract farming. A buyer commits to purchasing output from a producer at a predetermined price, quality and timing (Bellemare & Bloem, 2018). In many nations around the globe, contract farming is used to link smallholders’ farmers to profitable markets for higher incomes and better living conditions (Barrett et al., 2012). Early in the nineteenth century, the North American agricultural sector saw the introduction of...
Abstract Traditional agricultural extension services intended to serve agro-pastoralists in Tanzania and Sub-Saharan Africa at large have failed to make significant impacts, due partly to the lack of knowledge-sharing practices to disseminate timely agricultural and livestock-keeping information. A key problem has been inadequate access to information due to weak linkages and interactions between agricultural and livestock research institutions; including, the lack of knowledge and informatio...
ABSTRACT The researcher interview to identifying and appraise the financial contribution o f the international bank for reconstruction and development to the growth of the agricultural sector of Nigeria. Chapter one of this study will contain introduction which includes background of study statement of the study objective of the study significance of the study. Chapter two views the research on the review of related literature based on conceptual and actual research work of many author...
Abstract The study focused on the impact of petroleum industrial degradation on agricultural produce in Ilaje Local Government of Ondo state. Four research questions were developed in conformity with the purpose of the study. The study adopted survey research design. Questionnaires were administered to elicit information on crop productivity, livestock productivity, forest and aquatic organisms and therefore the strategies to cope with the impact of petroleum industrial degradation. A total o...
ABSTRACT The Ugandan economy like most other developing countries has survived upon credit, grants and donations among other things. Credit in Uganda has been extended to business practitioners through commercial banks, non Bank financial intermediaries and non Governmental organizations. However it is believed that there is a rate of default in repayment of borrowed funds from financial institutions and especially so in the agricultural sector. The Main Objective of the study therefore set...
Abstract Approximately 64% of unemployed persons in Kenya are youth, most of which live in rural areas and lacks formal education and vocational or professional skills. In spite of this, youth participation in agriculture has been relatively low in the country. This may be partly attributed to, among other factors, thepoor perception of the youth on agriculture. Agriculture which is basically a ruraloriented sector remains the backbone of the Kenya’s economy contributing over 30% of GDP. T...
ABSTRACT Smallholder farmers in Ghana are confronted with the problem of low crop yields as a result of their lack of access to agricultural productive resources. Smallholder farmers within the Dangme East and Dangme West districts are no exception. The objective of this study was to examine the socio-economic and institutional factors that influence smallholder farmers‘ access to productive resources. Data was collected from 150 respondents who were selected from the Dangme East and Dangm...
ABSTRACT The paper examined the viability of urban agriculture in reducing food insecurity in Gweru, Mkoba 19 suburb. The study aimed to ascertain the prevalence of urban agriculture, its effects on food security and the challenges to its practice. A questionnaire was administered to 107 household heads engaged in urban agriculture. The study revealed that urban agriculture had been widely adopted by the households in the suburb. It provided a variety of foods to households such a meat, veget...
ABSTRACT This thesis investigates the Impact of Deposit Money Banks Loan on the Performance of Small and Medium Enterprises in Nigeria, between 1990 and 2014. The variables used for this study are secondary data generated from Central Bank of Nigeria (CBN) statistical bulletin, Volume 26, December 2014 and National Bureau of Statistics (NBS). These data include the Gross Domestic Product, deposit money bank loans to small and medium enterprises, deposit money bank loans to the Agricultural s...
Abstract: Building climate-resilient farming systems is important to promote the sustainability of agriculture at the global level. Scaling-up agroecological approaches in main staple crops, such as maize, is particularly important in enhancing the climate resilience of millions of smallholder farmers in developing countries. In this regard, push–pull technology (PPT) is an ecological approach to a farming system that aims to improve the climate resilience of maize producers in a smallhold...