ABSTRACT
Two species of Lactobacillus, L. pentosus and L. acidophillus were used as a starter cultures for fermentation of cereals
Olaitan, O (2021). A Study On The Use Of Modified Fermented Cereal Gruel For Control Of Diarrhoea. Afribary. Retrieved from https://afribary.com/works/a-study-on-the-use-of-modified-fermented-cereal-gruel-for-control-of-diarrhoea
Olaitan, Opere "A Study On The Use Of Modified Fermented Cereal Gruel For Control Of Diarrhoea" Afribary. Afribary, 13 Apr. 2021, https://afribary.com/works/a-study-on-the-use-of-modified-fermented-cereal-gruel-for-control-of-diarrhoea. Accessed 21 May. 2024.
Olaitan, Opere . "A Study On The Use Of Modified Fermented Cereal Gruel For Control Of Diarrhoea". Afribary, Afribary, 13 Apr. 2021. Web. 21 May. 2024. < https://afribary.com/works/a-study-on-the-use-of-modified-fermented-cereal-gruel-for-control-of-diarrhoea >.
Olaitan, Opere . "A Study On The Use Of Modified Fermented Cereal Gruel For Control Of Diarrhoea" Afribary (2021). Accessed May 21, 2024. https://afribary.com/works/a-study-on-the-use-of-modified-fermented-cereal-gruel-for-control-of-diarrhoea