ABSTRACT Cocoa kombucha (CK) is a new alcoholic beverage developed from cocoa which has many health benefits, so its antioxidant activity and anti-proliferative activity in Jurkat P9 cancer cells were determined and compared to unfermented cocoa and selected standards. The antioxidant activity of CK extract was determined by DPPH assay and total phenolic content, as well as its iron reducing power. The MTT assay was used to determine the anti-proliferative activity of cocoa kombucha. Results indicated that cocoa kombucha had higher antioxidant activity, represented by significantly (p
FRIMPONG, D (2021). Investigation Of The Anti-Proliferative And Antioxidant Activities Of Cocoa Kombucha. Afribary. Retrieved from https://afribary.com/works/investigation-of-the-anti-proliferative-and-antioxidant-activities-of-cocoa-kombucha
FRIMPONG, DORCAS "Investigation Of The Anti-Proliferative And Antioxidant Activities Of Cocoa Kombucha" Afribary. Afribary, 07 Apr. 2021, https://afribary.com/works/investigation-of-the-anti-proliferative-and-antioxidant-activities-of-cocoa-kombucha. Accessed 30 Apr. 2024.
FRIMPONG, DORCAS . "Investigation Of The Anti-Proliferative And Antioxidant Activities Of Cocoa Kombucha". Afribary, Afribary, 07 Apr. 2021. Web. 30 Apr. 2024. < https://afribary.com/works/investigation-of-the-anti-proliferative-and-antioxidant-activities-of-cocoa-kombucha >.
FRIMPONG, DORCAS . "Investigation Of The Anti-Proliferative And Antioxidant Activities Of Cocoa Kombucha" Afribary (2021). Accessed April 30, 2024. https://afribary.com/works/investigation-of-the-anti-proliferative-and-antioxidant-activities-of-cocoa-kombucha