Agriculture in Ghana is increasingly becoming vulnerable to climate change due to its dependence on rainfed. To tackle current food insecurity and climate change, the agricultural sector of Ghana must be transformed to become climate-smart. This requires reducing the vulnerability and enhancing the resilience of the sector to the changing climate. This involves the provision of access to and use of climate change information by smallholder farmers through climate change communication. The stu...
This research work is centred on an assessment of agricultural literacy needs of cassava farmers in Ika North East LGA of Delta State. The purpose of the study was to assess the agricultural literacy needs of the cassava farmers.
ABSTRACT Tree Based Integrated Food-energy System is a farming system that combines food crops and trees for wood energy production on the same farm. This farming system aims at producing both food and wood energy on the same piece of land through sustainable crop integration and agro-systems. Therefore, this study was aimed at examining how this system can promote the livelihoods of small-holder farmers in Kenya, with particular focus on Chuka Igambang’ombe Sub-county in Tharaka Nithi Cou...
ABSTRACT This study assessed the influence of Agricultural and Marketing Cooperative Societies on the socio-economic well-being of smallholder cashew nuts farmers in Tunduru District, Tanzania. The study focused on the cashew nut smallholder farmers in the area. Precisely, the study examined the contribution of institution capacity, collective bargain and network development on the socio economic wellbeing of smallholder farmers. Both, qualitative and quantitative approaches were employed in...
ABSTRACT The study was conducted in Dodoma Rural and Kongwa districts both from Dodoma region in 2007 and the number of respondents was 160. This study aimed at examining the impact of micro finance institutions on poverty reduction among smallholder farmers. The paper focused on SACCOS’ beneficiaries to know whether the credit provided have helped them to move out of poverty and the extent to which that has been done. This is because many have hailed microfinance as an effective means of ...
Abstract: The cost of chicken production in developing countries is 300% higher than in developed nations. Overreliance on the key protein feed ingredients especially soybean and fishmeal (SFM) that are characterized by rising food-feed competition and supply chain impediments exacerbate the situation. The use of insect protein as a sustainable alternative protein source has attracted global attention recently. However, there is a dearth of empirical insights on farmers’ preferences for co...
Agriculture accounts for a lot of land use in most of the developing countries; hence it is probably the single most powerful influence on environmental quality. Agriculture remains the principal livelihood of the rural poor (Malik, 1999). Agriculture has been the backbone of the Ghanaian economy. Agriculture is very vital to society. It helps to alleviate poverty, provide food security and economic growth. It is the backbone of many African economies especially Ghana (World Development ...
Abstract: Fall armyworm (FAW), Spodoptera frugiperda, is a highly polyphagous pest that recently invaded Kenya, among other African countries. Information on the pest’s genetic diversity and mechanisms conferring insecticide resistance, in addition to farmers’ knowledge and perceptions on the applicable mitigation measures, inform the development of sustainable management strategies. Therefore, this study collected cross-sectional data from 800 farmers in Kenya and documented their knowl...
Abstract: The Kenyan horticultural industry faces a new challenge following invasion by the quarantine Liriomyza leafminer species Liriomyza huidobrensis, Liriomyza sativae and Liriomyza trifolii which have recently become pests of economic importance. Controlling Liriomyza leafminers poses serious difficulties due to their biology and quarantine status. This paper examines farmers’ awareness of the pests and difficulties faced in controlling them. (1) A questionnaire survey showed that sn...
ABSTRACT This study was designed to evaluate the Credit requirements of small-scale farmers in Kogi State and to subsequently determine the optimum farm credit for farmers in the area. Multi-stage random sampling method was used in the selection of the respondents. In all, a total of 30 respondents were randomly selected from eight communities to give a total of 240 respondents. The regression results on the effects of Socio- Economic Variables on credit need showed that the t-ratios for far...
In order to help local farmers improve on their rice production technique amongst other objectives, Adarice project adopted the participating farmers' scheme.
ABSTRACT The aim of the study was to determine the difference in flora diversity in two farming systems and how the diversity contributes to sustainable livelihoods of cocoa farmers in an era of changing climate in Atwima Mponua District of Ghana. Sixteen organic and sixteen conventional cocoa farms were selected in Gyereso and Pasoro in the district. In each farm, flora were sampled to include three life forms viz., trees, shrubs and herbs. Households were also interviewed with a structured ...
ABSTRACT Changing climatic trends pose problems for agriculture-dependent livelihoods in SubSaharan Africa. In Ghana, Smallholder pineapple farmers in the Akuapim South Municipality are often considered vulnerable to the changing climatic conditions as a result of their farms being located in marginal soils, their insecure land tenure, and their participation in unpredictable world export markets. Analyzing how smallholder pineapple farmers in the municipality perceive climate variability a...
ABSTRACT Commercialization of agriculture provides farm households with a means to alleviate poverty and food insecurity in rural areas. This is due to the fact that commercialization increases farm household income and widens the ability to attain food diversity. In Rwanda, common bean is grown by a large proportion of the rural population for both domestic and market purposes. Based on the nutritional and agronomic attributes, there is rising national and regional demand for common bean. Si...
The inequi Table distribution of income arising from low productivity of labour input and rising labour shortage in Ife Central Local Government area of Osun state, Nigeria has called for a research into the Labour use pattern among farmers in the area. The sample for the study consists of 100 farmers randomly selected from 10 villages in the area. Relevant data needed for the study were obtained from the respondents through the use of questionnaire. Findings revealed that majority of the res...