The large scale maize farming is often faces diverse risks that undermine the financial viability of the farming venture. These risks include variability in prices occasioned by changes in market factors, risks of pests, climate change, theft, low yield and poor seed quality. These risks work to undermine the financial performance of the large scale maize farming. This study sought to examine the manner in which enterprise risk management practices impacts on the financial performance of...
ABSTRACT Horticultural farming has been identified as the key to eradicating poverty and addressing food insecurity in many African countries including Kenya. However, its growth has not been as envisaged despite favorable climatic conditions, targeted policy and program implementations through several innovations. Uptake of horticultural farming by small-scale farmers supplying the domestic market continues to lag behind despite several interventions to improve production. Studies have focus...
ABSTRACT Studies have documented many negative social, economic and environmental implications of tobacco farming. Tobacco farming puts an extra stress on ecosystems and causes specific health and socio-economic problems for poor populations engaged in the activity. Through research, environmentally friendly and sustainable alternative crops to tobacco farming such as soya beans, watermelons, sweet potatoes, groundnuts, cabbages, among others, have been identified. However, the rate and ...
Abstract The study focused on perception of peri-urban and urban farmers about mini-livestock farming in South- Western Nigeria. Specifically, the peri-urban farmers’ socio- economic characteristics, level of involvement in rearing mini-livestock, constraint associated with mini-livestock farming and farmers’ perception about mini-livestock farming were examined. One hundred and eighty-two respondents were interviewed through the use of structured interview schedule and Focus Group Discus...
ABSTRACT Honey bee farming has been one of the earliest cultural and economic activity practiced by human being, dating back 15000 years ago in north of Africa in the times of the pharaohs. Honey is one of the most important natural products in the world which is produced by bees. However for decades honey bee farming monitoring in developing countries like Tanzania have depended much on cultural and traditional method of monitoring which cost time, money, and resources. Furthermore, efficie...
ABSTRACT The economic activities in Nigeria clearly show that over 60 percent of the population are engaged in agriculture for their livelihoods directly or indirectly. However overtime especially in the last decade, a dwindling state of agriculture and the decreasing number of farming population mostly in Northern Nigeria, known for the production of over 70 percent of the food crops in the country and other West African countries call for concern. Recent geographical survey has attributed t...
ABSTRACT This research was done to assess contribution of organic farming on improving well-being of smallholder farmers through crop productivity, profit and food security among 324 smallholder farmers in Morogoro Region, Tanzania. The specific objectives were to: examine how farmers implement organic farming practices and sell their products; compare productivity, profit and food security between conventional/traditional farmers and organic farmers; determine factors affecting productivity,...
ABSTRACT The researcher focused on the effects of contract farming practice on production output in cotton industry. The cotton companies of Zimbabwe has experience a decline in production output. The study also gives the challenges faced by the companies in cotton sector and this was done by focusing on the Cotton Company of Zimbabwe (Cottco). The researcher attempt to answer objectives like the effects of contract farming on production output on production output as well as challenges affec...
ABSTRACT A study on the influence of women groups on income and gender relations in dairy farming was carried in Arumeru district. The study aimed at determining sources of household income, differences in income from dairy production between women in groups and those not in groups and to investigate gender relations in management of dairy production. The study was conducted in six villages namely Bangata, Sasi, Inshupu, Enaboishu, Sokoni II and Nkoaranga whereby both women in dairy farming ...
Abstract This study examined the contributions of women to household farming decisions among cocoa-based agroforestry households in Ekiti state, Nigeria using cross-sectional data. The study used purposive, multistage and random sampling techniques for the selection of 120 cocoa-based agroforestry farm units that constituted respondents for the study. The analytical techniques involved descriptive statistics, exploratory factor analysis and multinomial logistic regression model. With regards ...
ABSTRACT The study investigated, “rural farming and development in Bukwa district, Eastern Uganda. The main reason of study was to establish the effect of rural farming on development and how It can be transformed to Improve the wellbeing of the population. The study mainly targeted the farmers. Questionnaires (Self Mmlnlstered Questionnaires) in-depth interview observation methods were used to get the required Information In which 350 respondents were Interviewed in the whole study. Primar...
ABSTRACT Despite the apparent importance of the dairy sub-sector to Kenya’s economy, the sector is plagued with low milk production. The general objective of the study was to assess dairy performance among the small-scale farmers in Meru County. The specific objectives were (i) to characterize small-scale dairy farmers; (ii) to assess the profitability of small-scale dairy enterprises; and (iii) to determine the factors influencing profitability among small-scale dairy farmers in Meru Coun...
ABSTRACT The main objective of the study is to examine the impact of farming methods on food security in Uganda. It was guided by three specific objectives that were to investigate the forms of farming in Nyakwea Sub-county, to find out the relationship between farming and food security in Nyakwea Sub-county as well as to investigate the measures to address food security in Nyakwea Sub-county. Literature review was done by reviewing related literature on study variables as put forward by diff...
ABSTRACT Economic represents a dangerous direct and indirect threat to forests, though many people in the world understand that forests are threatened, factors in society sometimes override conservation. Subsistence communities need to find fuel, income, food and on the other hand, industries want to continually grow and to do so they often find these things in the forest. Butterfly farming demonstrates that natural resources can be used profitably in a way that protects the environment as i...
ABSTRACT Contract farming is emerging as a promising way to upgrade domestic rice quality in Togo. The Non-Government Organisation ‘Entreprise Territoir et Développement’ (ETD) has started promoting a kind of contract farming scheme called ’Entreprise de Service et Organisation de Producteurs’ (ESOP) in the country. The rewards from contract farming could be substantial for smallholder farmers; yet there is a serious concern about the farmers’ ability to stay in the partnership for...