Abstract:
Assefa, A (2024). Effect of Genotype, Age at Slaughter, Aging Temperature and Aging Duration on Meat Toughning of Beef Produced from Arsi, Borena, Harar and Cross of Holstein Friesian with Arsi Cattle Breeds. Afribary. Retrieved from https://afribary.com/works/effect-of-genotype-age-at-slaughter-aging-temperat-ure-and-aging-duration-on-meat-toughning-of-beef-produced-from-arsi-borena-harar-and-cross-of-holstein-friesion-with-arsi-cattle-breeds
Assefa, Abebe "Effect of Genotype, Age at Slaughter, Aging Temperature and Aging Duration on Meat Toughning of Beef Produced from Arsi, Borena, Harar and Cross of Holstein Friesian with Arsi Cattle Breeds" Afribary. Afribary, 12 Apr. 2024, https://afribary.com/works/effect-of-genotype-age-at-slaughter-aging-temperat-ure-and-aging-duration-on-meat-toughning-of-beef-produced-from-arsi-borena-harar-and-cross-of-holstein-friesion-with-arsi-cattle-breeds. Accessed 08 Sep. 2024.
Assefa, Abebe . "Effect of Genotype, Age at Slaughter, Aging Temperature and Aging Duration on Meat Toughning of Beef Produced from Arsi, Borena, Harar and Cross of Holstein Friesian with Arsi Cattle Breeds". Afribary, Afribary, 12 Apr. 2024. Web. 08 Sep. 2024. < https://afribary.com/works/effect-of-genotype-age-at-slaughter-aging-temperat-ure-and-aging-duration-on-meat-toughning-of-beef-produced-from-arsi-borena-harar-and-cross-of-holstein-friesion-with-arsi-cattle-breeds >.
Assefa, Abebe . "Effect of Genotype, Age at Slaughter, Aging Temperature and Aging Duration on Meat Toughning of Beef Produced from Arsi, Borena, Harar and Cross of Holstein Friesian with Arsi Cattle Breeds" Afribary (2024). Accessed September 08, 2024. https://afribary.com/works/effect-of-genotype-age-at-slaughter-aging-temperat-ure-and-aging-duration-on-meat-toughning-of-beef-produced-from-arsi-borena-harar-and-cross-of-holstein-friesion-with-arsi-cattle-breeds