ABSTRACT This study was carried out in Chimanimani district and it seeks to understand the impact of food aid on household food security. The study sampled 40 households using convenient sampling who are the beneficiaries and non-beneficiaries of food aid. Food aid program is widely debated in the world and has made many people to believe that food aid has a disincentive effect while others believe it is an essential tool for agriculture and food security development. For the past decade, foo...
ABSTRACT Background: The objective of this paper was to evaluate how smallholder farmers’ adoption decision-making regarding the control of soil erosion influence food security in South Africa, using the case of farming at Upper and Lower Areas of Didimana, South Africa. Methods: A cross-sectional survey was conducted on 60 randomly selected farmers. Farmers’ total income was used as a proxy for food security. Data were analysed using the multiple linear regression analysis, because the...
Abstract The Humanitarian sector is fast growing. As the world continues to experience an increase in natural disasters due to new threats such as global warming, as well as increased terrorist activity, which has seen the expansion of the role of humanitarian sector, humanitarian actors are also coming under close scrutiny due to their evolving role as the now primary care givers of populations, rather that the state, which has failed to cater to these needs. An increase in new contemporary ...
The article discusses the challenges in the food supply chain systems. It distinguishes between food loss and waste, identify the causes of food loss and waste and suggests the solutions to minimize them. Finally, the article points to the SDG goals which sub-Saharan African Countries will stand to gain if they can effectively appraise these challenges.
Abstract Sub-Saharan Africa has one of the world’s richest selections of indigenous fermented foods which constitute valuable cultural heritage with significant socio-economic impact. The review provides an in-depth examination of the diversity of indigenous fermented foods of Kenya in the cultural practices context, interlinked microbiome, associated nutritional and food security aspects while positing valorisation perspective. The traditional fermented foods are profiled into five cluste...
ABSTRACT This study assesses the effect of income diversification of rice farmers on household food security in the North Tongu District of the Volta Region of Ghana. By income diversification, the study implies the different combination of activities that rice farmers indulge in to earn income. Information on personal as well as household characteristics was obtained from 204 rice farmers in the North Tongu District by the use of semi-structured questionnaires. Depending on their income port...
Abstract/Overview Globally, land tenure comes in different methods such as inheritance, renting, purchasing and land being offered as gift. Such practices have so far encouraged land fragmentation leading to small holdings which are uneconomical in terms of land use practices resulting into low yields. Such low food productions from small holdings in Ugunja coupled with poor food access from other sub-counties cannot sustain households up to the next harvest hence the problem of severe pe...
ABSTRACT Prices of food are known to be a good indicator of food security and knowledge of their future value cannot be overemphasized. Box-Jenkins ARIMA model is a frequently used approach in forecqsting time series. However, recent researches suggest that Artificial Neural Network (ANN) model can be a good alternative to the conventional use of ARIMA model. This study seeks to examine and compare the forecast efficiency of ARIMA and ANN models for data on food prices in Nigeria. The ARIMA...
Abstract: Small-scale irrigation is among the feasible way in which agricultural production and productivity can be boosted to meet the ever-growing food demand of least developed countries like Ethiopia. But, unlike the irrigation potential, the utilization level and its impact on food security were not empirically analyzed in specific areas of the country. This study was conducted to identify factors affecting household participation in small-scale irrigation, factors affecting household f...
ABSTRACT 6 The study has as its objectives, to examine the twin issue of Poverty Alleviation and Food Security in Nigeria. In addition, to deepen our understanding of how Poverty Alleviation Programmes had been implemented overtime and the effect of those strategies and programmes on food security in Abia State. The study applied the chi-square (X2 ) techniques to test the hypotheses on Abia ADP Programme on Food Security vis: the impact of Abia ADP Programme on Food Security, food sufficienc...
ABSTRACT The purpose of the study was to examine how the practice of conservation farming is impacting on household food security in Gwanda District. In particular, it examines four pillars of food security which are: food availability, accessibility, utilization and stability. Particular attention was given to also examine the extent of conservation farming on food security. A sample of 20 farmers under conservation farming was selected to as respondents. The major objective of the study was...
Abstract: Irrigation is one means by which agricultural production can be increased to meet the growing food demand in Ethiopia. Small-scale irrigation has been identified as an excellent way to augment rain-fed agriculture while also assuring food security, particularly in places with limited rainfall. Small-scale irrigation is a policy priority in Ethiopia for rural poverty alleviation and growth, as well as climate adaptation. This study was intended to evaluate the impact of small-scale ...
Abstract: Food and nutrition insecurity has been a major challenge in Sub-Saharan Africa (SSA). With land frontier closing, farmers in SSA must intensify and diversify food production to alleviate food and nutrition insecurity. In the face of climate change, African Indigenous Vegetables (AIVs) can offer opportunities to diversify production systems and improve food, nutrition and income security in many countries of SSA. Despite their potential, the importance of AIVs in alleviating food, n...
ABSTRACT This study evaluates the effect of the Fast Track Land and Agrarian Reforms in Umguza District, Ward 10 Resettlement area as a case study and Ward 7 as a control area. The hypothesis is that the Fast Track Land and Agrarian Reforms have impacted positively on food security at household level. The research methodology employed is explained as well as the policy context for Land and Agrarian Reforms both on paper and practice, is reviewed. The study is underpinned by the Learning U Cur...
ABSTRACT Underutilized cereals and tubers can contribute to food security and in addition provide nutritional balance in the diet as they form a ready source of essential nutrients yet they have been neglected as the dependence on maize, rice and wheat as main cereals increases. The objective of this study was to assess the consumption of underutilized cereals and tubers in urban households and their contribution towards household food security and dietary diversity. A cross sectional analyti...