ABSTRACT Tomato production in Kenya, especially in the coastal region has remained low due to pests and diseases attack especially Meloidogyne spp. (root-knot nematodes) which is a serious threat. A study was therefore conducted in the coastal region of Kenya with the aim of sourcing for endophytic fungi (EF) which could be used alongside moderately resistant tomato cultivars to manage Meloidogyne spp. Pathogenecity test of these isolates was carried out in the screenhouse using cv. Cal J. In...
In Cameroon, common bean (Phaseolus vulgaris L.) is amongst the legumes which are greatly consumed. Farmers in Cameroon especially the Menoua Division grow different common bean cultivars which after harvest, are stored to be used as food over the storage period or for sale. Storage of agricultural products become prone to fungal infection over time. Studies on the microbiology of stored common bean has identified fungi as a major contaminant. However it is possible that the incidence an...
ABSTRACT Human fungal infections pose serious medical issues. Up to now, more than a hundred thousand fungal species are considered as natural contaminants. During the last decade, the incidence of superficial and deep mycotic infections has continued to increase explosively. There is a general consensus among researchers, clinicians and pharmaceutical companies that new, potent, effective and safe antifungal drugs are needed. Majority of work has been conducted on Camellia sinensis extracts ...
ABSTRACT Micro-fungi are microorganisms that can withstand very low water concentrations. This enables them to grow on substrates where most other microorganisms do not grow. Fish is sun dried to reduce post-harvest deterioration and to provide a microbiologically stable product. In humid climatic conditions like those found in Gucha South due to high amount of rainfall throughout the year, the growth of micro-fungi on sun dried Rastrineobola argentea (Omena) is accelerated due to absorption ...
ABSTRACT In the highland of South-Kivu, DR.Congo, soybean farming is increasingly practiced by smallholder farmers but it productivity remains low. Both productivity and N2-fixing abilities of legumes can be enhanced not only by Rhizobium spp but also by colonization of their roots by Arbuscular Mycorrhizal Fungi (AMF). The objectives of this study were:- to evaluate symbiotic effectiveness of bradyrhizobia isolates for soybean inoculant production, their effect on indigenous AMF root coloni...
ABSTRACT Sustainable mango production will rely increasingly on alternatives to conventional chemical insecticides that are environmentally friendly for the management of fruit flies. The use of microbial control agents such as fungi in pest suppression is considered suitable since micro-organisms usually exert low environmental impact and are target specific. Application methods of bio-pesticides in the environment, which use minimal amount of inoculum is currently under improvement from inu...
ABSTRACT A green house study was conducted to investigate the ability of an isolate of Trichoderma harzianum (P52) and Arbuscular mycorrhizal fungi (AMF) in enhancing growth in tea cuttings, tomato seedlings and napier grass cuttings. Trichoderma harzianum is a saprophytic fungus that enhances plant growth through solubilization of nutrients and is antagonistic to many soil pathogens. Arbuscular mycorrhizal fungi forms symbiotic associations with plant roots promoting phosphorous absorption a...
ABSTRACT Aflatoxin contamination of maize in Africa poses a major threat to food security and the health of many African people. In Kenya, aflatoxin contamination of maize is high due to the environmental, agricultural and socio-economic factors. Many studies have been conducted to understand the scope of the problem especially at pre-harvest level, but few of them have been concentrated to the post-harvest level. This research was carried out to gather scientific information on the fungi pop...
Sorghum is considered one of the major cereal crop and staple food as well for millions of the poorest and most food insecure people in many part of the world and in Sudan as well. The production and consumption of sorghum is constrained by several factors, the most important among which are seed-borne fungal species. In addition to causing quantitative losses, these spoilage fungi produce highly toxic and carcinogenic mycotoxins. In view of the negative public health and economic impac...
The present study was conducted from January to October 2018 in Mnanje, Mpeta and Naliendele villages to determine aflatoxin levels in dried groundnut kernels, to identify toxigenic and atoxigenic strains of Aspergillus section Flavi from soil samples and to test the effect of atoxigenic strains against aflatoxin-producing fungi in groundnut. Isolation of fungi was done on MRBA and AFPA media and analysis of aflatoxin levels in groundnut was conducted using HPLC. The results showed that,...
ABSTRACT Coprophilous fungi are abundant species found in dung of most wild animals, and an easily available and abundant tool for studying and monitoring ecosystem changes. The focus of this study was to characterize two genera of coprophilous fungi, Pilobolus and Ascobolus. These fungi are important in decomposing and recycling of nutrients from animal waste. Ascobolus fungi are important in genetic studies and have been identified as a source of enzymes and antibiotics. Pilobolus fungi pl...
ABSTRACT This study involved isolation of compounds from the plant Monanthotaxis littoralis, screening and evaluating the activity of the compounds against mycotoxigenic fungi isolated from maize collected from LVB and structure elucidation of the bioactive compounds. The non volatile secondary metabolites were extracted from the plant using methanol. The methanol extract was suspended in water and extracted with ethyl acetate. Hydro-distillation was used in the extraction of essential oils....
Infectious diseases remain to be a global health burden due to the development of antibiotic resistance by pathogenic microorganisms. Antibiotic resistance has led to increased number of deaths among children and adults. Medicinal plants have been used over the years in the treatment and remedy of various infections affecting human beings. The use of secondary metabolites from medicinal plants and fungal endophytes can be an alternative to disease management without the negative impact o...
ABSTRACT Microbial infections remain to be a major global public health challenge. In Kenya, these infections cause significant morbidity and mortality. Their devastating effects are majorly attributed to antimicrobial drug resistance. Nonetheless, the biodiversity and ecology of tropical Basidiomycetes fungi is an untapped source of potential bioactive compounds. Therefore, the current study aimed to isolate and test crude extracts and antimicrobial compounds from Basidiomycetes against sel...
ABSTRACT Moisture deficit limits yam production. Availability of drought tolerant yam will improve yield and expand area of production. Soil inoculation with Arbuscular Mycorrhizae Fungi (AMF) improves tolerance of plants to drought. However, there is limited information on the response of yam to drought and AMF inoculum. This study was conducted to identify drought tolerant yam accessions and determine the effects of AMF. Two glasshouse and one field experiments were conducted, each in ...