Abstract/Overview Gender disparity is a general global and regional concern. Locally, nearly 80% of Kenya's population depends on agriculture for its livelihood. However, agricultural production has been declining due to constraints such as gender participation in crop production leading to poverty and food insecurity in the country. Generally gender mainstreaming is essential for increased food production. Most studies have attributed food insecurity to physical, economic, technological and...
Abstract This study seeks to evaluate the contribution of irrigation farming to food security in Zimbabwe with particular attention to Chikomba district. A mixed methodology that includes both qualitative and quantitative methods was used in the collection of data. Questionnaires, interviews and direct field observations were used as data collection tools. This study identified the crops grown in the irrigation schemes, it also determines the level of productivity and an evaluation on the c...
ABSTRACT Efforts to implement Integrated Water Resource Management are often hampered by inefficient political and institutional environments. As a result, Lower Sio River basin has experienced land use and land cover changes which have exerted negative ecological impacts on local livelihoods. It is unclear how much watershed governance is integrated into policy across the county levels to promote food security. Therefore, the study aimed at determining the status of watershed governance and ...
Abstract: Ethiopia’s Somali Region is vulnerable to food insecurity that happens quite often. The objective of this report was to review the gender dimension of food insecurity and coping strategies in Somali regional State. The paper was mainly prepared by reviewing literature in related with the study topic. Somali region is one of the major food insecure areas whereby many people (65%) are feeding themselves based on the aid obtained from vario organizations The main causes of food inse...
Abstract: Millions of smallholder farmers in low-income countries are highly vulnerable to food-supply shocks, and reducing this vulnerability remains challenging in view of climatic changes. Restrictions to limit the spread of the COVID-19 pandemic produced a severe supply-side shock in rural areas of Sub-Saharan Africa, including through frictions in agricultural markets. We use a large-scale field experiment to examine the effects of improved on farm storage on household food security dur...
ABSTRACT Societies are dynamic: so too are the farming systems that provide their food and other needs. The study examines transitions in farming systems and their contribution to food security at the household level. This is important as most people in rural areas rely on farming for their basic needs. These systems are under pressure from both external and internal forces with diverse impacts on food and livelihoods. A mixed-methods approach, which combined a survey with different qualitati...
ABSTRACT The population of the people in the Northern region is predominantly rural and as such depends mostly on land and its related resources for their livelihood. This is especially true for women since land is critical for them in achieving their responsibilities as food producers and food processors and also for achieving food security. However, women access to land is deeply inequitable under the Dagbon land governance system which is typical with patrilineal societies. Their access ...
ABSTRACTThe study aimed at investigating the effects of Unplanned population influx on food security in Kigorobya Sub-county. The objectives of the study were; to determine the effects of immigration on food security in Kigorobya Sub-county, to establish the effects of birth rate on food security in Kigorobya Sub-county and to access the effects of poverty on food security in Kigorobya Subcounty.The study applied a casual research design to reflect aspects of perception, feelin...
This article examines how Industrial cash crops (ICs) undermine food security in developing countries through land grab, causing depeasantization and disappearing crop diversity. By using three previous research on Ghana, Ethiopia and Indonesia the complexities involving land dispossession, cash crop monoculture, dependency on the market for food, and livelihood crises are brought into focus. The analyses show reasonable linkage between cash crops production and food insecurity. Subsistence f...
Abstract: Ethiopian rural households are heavily reliant on small-scale, rain-fed agriculture for their livelihoods. The use of existing water resources for irrigation development is the most promising answer to the country's unpredictable rainfall patterns and periodic droughts, which make agricultural production challenging and to enhance the food security of smallholder farmers. The primary goal of this study was to assess the determinants of SSI participation and the impact of SSI on hou...
ABSTRACT Food security has become a national priority for the country considering that a vast majority of its 198.1 million population is food insecure. Food and nutrition insecurity is prevalent in Nigeria despite its favourable agroecological endowments. It has a total landmass of 92.4 million hectares, out of which only about 32 million hectares or 34.63 percent are under cultivation. ...
ABSTRACT The main thrust of this research was to investigate the labour practices and challenges faced in securing decent work for private security sector employees. The research was conceptually guided by the Human Development concept. Twenty-eight participants were drawn from various categories which included HR personnel, management, workers’ committee and security guards. In selecting these participants from the categories of HR personnel, management and workers’ committee, the resear...
ABSTRACT Access to reliable and affordable energy is a key lever to enhance sustainable livelihoods and an important prerequisite for agrarian economies in Sub Saharan Africa to address food security challenges faced in the region. Limited and unreliable energy supply mainly from conventional energy sources has been a major impediment to increase agricultural productivity in most irrigation schemes in Zimbabwe. Despite having the best solar radiation levels, little research has been conducted...
Abstract: Government policy strategies, particularly in Sub-Saharan Africa (SSA), are aimed at increasing agricultural productivity, which could lead to improved household food security and increased farm income. In Ethiopia, the situation is similar. Hence, understanding smallholder farmers' low and variable crop yields has been a central research and policy priority in addressing food security. This study, therefore, aims at assessing adoption and impact of improved maize varieties on maiz...
ABSTRACT No doubt, no matter the development and height any person can scale, food will always remain relevant. The last thing that will get off anybody’s budget is food. It is a life-long essential and it will remain relevant as long as life remains. The paper exposes how important food security is and how food security can bring about sustainable economy growth. The paper recommends that public policy makers must as a matter of urgency see food security as a vital means to sustainable ec...