ABSTRACT In general, green revolution of agriculture began in 1943 in the crop land of Mexico to aid in the nationals’ industrial development and economic growth. In 1984 agriculture green revolution have been advanced in African countries and the progress has been slow. Through the application of agriculture green revolution, in 2009, Rwanda, for the first time, saw the production of crops exceed the consumption needs. Although there is a high production of crops in Rwanda today, particu...
ABSTRACT In general, green revolution of agriculture began in 1943 in the crop land of Mexico to aid in the nationals’ industrial development and economic growth. In 1984 agriculture green revolution have been advanced in African countries and the progress has been slow. Through the application of agriculture green revolution, in 2009, Rwanda, for the first time, saw the production of crops exceed the consumption needs. Although there is a high production of crops in Rwanda today, particula...
ABSTRACT The purpose of this study was to find out the challenges facing teaching and learning of agriculture in public secondary schools in Kakuyuni Division. The objectives of the study were to: find out the current status in teaching and learning of agriculture, uncover the institutional-based challenges and determine the non-institutional challenges in the teaching and learning of agriculture in secondary schools. Descriptive Survey research design was used for the study. Questionnaire an...
ABSTRACT This research study conducted in Maswa district. The overall objective of this study was to finding out the impacts of soil conservation practices in promoting agriculture production in Maswa district. The problem investigated by the researcher in this study was poor management practices of soil conservation in Maswa district and to suggest a better way of increasing sustainable soil use and crop production. The researcher used face to face interviews using questionnaires and intervi...
Abstract There are indications that the domestic demand for cassava particularly as staple food may in no time outweigh that of the industrial sector, except contract and non-contract farming entrepreneurs operate within the framework of sustainable agriculture. The study thus examines the effects of contract farming scheme on cassava production in Oyo State, Nigeria. Multistage sampling technique was used. Oyo and Ibadan/Ibarapa zones were randomly selected from the four Agricultural Develop...
ABSTRACT This thesis examined the changes in land use in the Akwapim South District where agriculture has undergone significant changes since the 1930s when cocoa farms were destroyed as a result of the invasion of swollen shoot disease.The methodological approach explored Remote Sensing and Geographic Information Systems (GIS) as tools for investigating the phenomenon. Aerial photographs of 1972/74 and Landsat Thematic Mapper (TM) satellite images of 1985 and 1991 supported the analysi...
1.0 INTRODUCTION 1.1 BACKGROUND. Agricultural is one of the most important sectors of our country’s economy. Enugu state is no exception. Enugu state, characterized by low farm incomes, primitive farming techniques which lower the level of production, and low level of capacity to satisfy the food and fiber need of the nation. Infant agricultural is in a part-type pf peascont agricultural which has been mentioned by many writers as caught in a vicious circle of property low income resulting ...
INTRODUCTION 1.1BACKGROUND OF INFORMATION Agriculture is still most important sector of the country’s economy. It’s role in economic development can be traced back to, at-least to the mid-eighteenth century, and which was central to the early development of the analytical economics by Adam Smith, David Richardo, and Thomas Malthius, typically some 40 to 60 percent of the national income is produced in agriculture and from 50 to 80 percent of the labour force is engaged in agricultural p...
ABSTRACT The rapidly increasing global population, climate change and dwindling resources have made it very difficult to meet global food demand. To address the issue of food insecurity, sustainable intensification of agriculture (SIA) has been proposed. However, the consequences of poorly managed agricultural intensification can negatively affect the ecosystem. Biochar and compost application has been widely recommended as a highly promising soil fertility replenishment option to promote sus...
ABSTRACT This work was designed to determine the ways of enhancing food production through organic agriculture among farmers. Five research questions and five null hypotheses guided the study. A survey research design was adopted for the study.The study was carried out in northern zone of Cross River State, Nigeria. The population for the study was 230 comprising 205 registered crop farmers and 25 Agricultural Development Programme (ADP) extension agents from Ogoja Agricultural Zone respecti...
Abstract: This paper documents a positive relationship between maize productivity in western Kenya and women’s empowerment in agriculture, measured using indicators derived from the abbreviated version of the Women’s Empowerment in Agriculture Index. Applying a cross-sectional instrumental-variable regression method to a data set of 707 maize farm households from western Kenya, we find that women’s empowerment in agriculture significantly increases maize productivity. Although all indi...
ABSTRACT Productivity growth in an economy is important because it is an essential source of overall growth. The study evaluates the total factor productivity growth in agricultural sector of West African countries between 1961-2000 and also determined the technological change and technical efficiency change within the period. The study used data from the FAOSTAT Database of the FAO. The data were analysed using stochastic frontier production function. The results reve...
ABSTRACT About 60% of the Kenyan population is comprised of youth. Agriculture provides over 80% of employment opportunities and livelihood to Kenyans. However, while youth unemployment is rising, youth engagement in agriculture is declining. Kenya‟s service and industrial sectors have not created enough jobs for the youthful labour force. Declining youth engagement in agriculture has implications on household and national food and nutritional security, unemployment and underemployment whic...
This research work tries to examine the significance of agriculture production on economic growth in Sierra Leone. It empirically explored the agriculture and economic growth nexus in Sierra Leone. The objective of the study is to examine the place of agriculture in the economic growth and development of Sierra Leone. Using least square method, data collected were secondary data and the durbin-watson t-statistics were used in the regression analysis. The study shows that agriculture productio...
ABSTRACT Worldwide, young people and mainly the rural youth face challenges in trying to earn a livelihood, yet agriculture offers a lot of opportunities for investment and their livelihood. Malawi economy is predominantly agricultural. Young people form more than 50 per cent of the country’s population. Despite the Malawi government efforts to enhance youth participation in the agriculture sector through policy support, only few youths participate actively in this sector. This study sough...