Abstract: Background The demonstration that the recently discovered Anopheles symbiont Microsporidia MB blocks malaria transmission in Anopheles arabiensis and undergoes vertical and horizontal transmission suggests that it is a promising candidate for the development of a symbiont-based malaria transmission-blocking strategy. The infection prevalence and characteristics of Microsporidia MB in Anopheles gambiae sensu stricto (s.s.), another primary vector species of malaria in Kenya, were in...
Abstract: Background Edible saturniids constitute an important component of traditional diets in sub-Saharan Africa. They are also a source of livelihood for many rural communities both as food and as a source of income. Main body This review compiles information on the diversity, distribution, decimating factors, nutrition and conservation concerns of edible saturniids. A compilation of nutritional profiles, amino-acids, mineral and fat content of saturniids is presented. Details of edible ...
Abstract: Insects are being considered a sustainable protein food source for the future to forestall the impending world protein shortage, exacerbated by population growth and climate change. The edible grasshopper Ruspolia differens, a high protein insect traditionally consumed in East Africa- particularly in Central Uganda presents an opportunity for local solutions to food and nutritional security. This literature review consolidates research information, mainly derived from peer reviewed...
Abstract: Dengue virus (DENV) transmission risk is influenced by the bionomic traits of the key vector, Aedes aegypti. We investigated patterns of abundance, survival, and human blood-feeding of Ae. aegypti populations in two environments in Kenya: peri-urban Rabai (coastal Region, dengue-endemic) and rural Kerio Valley (Rift Valley Region, no reported dengue outbreak). In both environments, Ae. aegypti survival (estimated by parity), was inversely correlated with vector abundance, and this ...
Abstract: Gravid female Anopheles gambiae mosquitoes identify suitable oviposition sites through a repertoire of cues, but the influence of allelochemicals, especially root phytochemicals in modulating this behavior and impacting subsequent progeny bionomics remains unexplored. We addressed these questions in the malaria vector Anopheles gambiae and its invasive host plant Parthenium hysterophorus. Using chemical analysis combined with laboratory behavioral assays, we demonstrate that a blen...
Abstract: Mosquitoes are vectors of many severe diseases, including malaria, yellow as well as dengue fever, and lymphatic filariasis. The use of synthetic chemical insecticides for mosquito control has been associated with resistance development and detrimental human, and ecological effects. For a safer alternative, the emulsified Ocimum kilimandscharicum oil formulation was evaluated for its larvicidal activity. The oil was analyzed by GC and GC/MS. The formulations were evaluated against ...
Abstract: Aedes aegypti (L.) and Aedes albopictus (Skuse) mosquitoes of both sexes were attracted to a 3-part volatile synthetic phytochemical blend but differed according to their component ratios, 7:3:2 or 1:1:1, and their initial concentrations. These arbovirus vectors were presented with the blends as baits in paired baited and blank CFG traps in a large greenhouse mesocosm. Ae. aegypti attraction was highest at a 7:3:2 blend ratio, but at a concentration half that found most effective f...
Abstract: Mating deeply affects female physiology and behavior. The major factors responsible for such post-mating changes that were identified so far comprise the act of mating itself, the ejaculate transferred by the male during copulation, and the female microbiome. The genes regulating post-mating responses have been only partially characterized, and mostly in model organisms. In most insects, the molecules transferred in the male ejaculate are still completely unknown, as are the biosyn...
Abstract: The mango mealybug Rastrococcus invadens (Williams) (Homoptera: Pseudococcidae) is a destructive and important insect pest of fruit trees in Africa and Asia, especially the mango. Females and nymphs feed on plant leaves and fruits and produce honeydew that causes sooty mold, leading to yield reduction. Although it is an important pest, the distribution of R. invadens under different climate change scenarios has not been established. In this study, we predicted the suitable habitat ...
Abstract: In this era of global climate change, intrinsic rapid and evolutionary responses of invasive agricultural pests to thermal variability are of concern given the potential implications on their biogeography and dire consequences on human food security. For insects, chill coma recovery time (CCRT) and critical thermal minima (CTmin ), the point at which neuromuscu-lar coordination is lost following cold exposure, remain good indices for cold tolerance. Using laboratory-reared Spodopte...
Abstract: Background: Climate warming presents physiological challenges to insects, manifesting as loss of key life-historyfitness traitsand survival. For interacting host–parasitoid species, physiological responses to heat stress may vary, thereby potentiallyuncoupling trophic ecological relationships. Here, we assessed heat tolerance traits and sensitivity to prevailing and futuremaximum temperatures for the cereal stemborer pests,Chilo partellus,Busseola fuscaandSesamia calamistisand th...
Abstract: In the laboratory, the pathogenicity of thirteen isolates of Metarhizium anisopliae (Metschnikoff) Sorokin and two isolates of Beauveria bassiana (Balsamo) Vuillemin against the melon fly Zeugodacus cucurbitae (Coquillett) were assessed by exposing adults to 0.3 g of dry conidia (~3 × 109 conidia) of each isolate for 5 min and monitoring mortality for up to 5 days. Compatibility with a male pheromone, cuelure, (4-(p-acetoxyphenyl)-2-butanone), was determined by testing conidial ge...
Abstract: This paper reviews edible insect species and the host plant diversity associated with them in the Democratic Republic of the Congo (DRC), including their seasonal availability throughout the year. Entomophagy practices are mapped on country scale and nationwide patterns of consumption are explored. Moreover, motives for consumer acceptance (or rejection) of insects as food are reported based on survey data and focus groups. The paper also points out research gaps (concerning notabl...
Abstract: Pest management in major cropping systems has long been dominated by chemical pesticides in Africa. Smallholder farmers have perceived pesticides as insurance to protect their crops. Consumers are less aware of pesticide-related food-safety issues, and markets providing economic incentives to producers who adopt alternatives to pesticides have been slow to emerge. Hence, overuse of pesticides has been constantly increasing. Although African countries have a number of pesticide-rela...
Abstract: One health’ (OH) is a cross-sectoral approach that addresses human, plant, animal, and environmental health problems. The initiative stems from recognition of the convoluted linkages among global health risks and the need for coherent multipronged countermeasures. For agriculture, environmental degradation and biodiversity depletion wrought by heavy reliance on inorganic inputs to meet the needs of the ever-growing human population, are a matter of societal concern. Agroecologica...