ABSTRACT Application of Hazard Analysis and Critical Control Point (ITJCCP) of seven species of smoke fish at various locations around Shiroro Lake were evaluated. A Traditional Smoking Kiln and an Improved Traditional Smoking Kiln (control experiment),. This experiment was carried out for a period of sixteen weeks, using six hundred and seventy two(672)samples, sensory evaluation, proximate analysis, microbial identification, heavy metals and and Poly Aromatic Hydrocarbon in thesmoked seven...
ABSTRACT Food production, majorly revolves around women who are most times not privileged to have some inputs at their disposal. The use of improved technologies in production no doubt increases food production but women are not empowered to make use of these technologies in Umuahia Agricultural Zone, Abia State. This study therefore, analysed the rural women‟s use of technologies in Women in Agriculture (WIA) programme in Umuahia Agricultural zone of Abia State. Data were collected with ...
ABSTRACT Mouldiness in stored cocoa beans in Ghana and the production of aflatoxin have been studied. Based on actual weight of discarded beans, mouldy beans have been estimated to constitute 0.13 % and 0.00002 % of marketable beans at the farm ers’ level and the buying agents’ depots respectively in the Tafo District. This is contrasted with an estimated value o f 0.16 % obtained in a questionnaire type study involving farmers. Estimated mouldy beans at the Tema port was 0.69 % per year...
ABSTRACT A study was conducted to determine the effects of different growth media and different poly bag sizes on the growth of cocoa seedlings in the nursery. The experimental design was split plot design with three replicates. The treatments were soil (S), carbonated rice husk (CRH), cocoa pod husk (CPH), cocopeat (CP) , sawdust (SD), S+CRH, S+CPH, S+CP, S+SD, CRH+CPH, CRH+CP, CRH+SD, CPH+CP, CPH+SD, CP+SD and the three polytene bag sizes were 12.5 cm x 18.5 cm (small), 10.0 cm x 35.0 cm ...
ABSTRACT In order to determine genetic variability in some accessions of Africa eggplant, open field experiments were conducted in two separate locations, one at University of Ghana farm, Legon and the other at the Forest and Horticultural Crops Research Centre (FOHCREC), OkumaningKade simultaneously. The experimental design used was the Randomized Complete Block Design (RCBD) with three (3) replications. The combined analysis of variance was carried out for the data gathered. The effect of...
ABSTRACT Maize is the most important cereal in Ghana grown by some 1.74 million households and contributing 67 billion cedis or 14 million dollars to Ghana as at the 1991-92 crop season. Maize is eaten in various forms in most homes. In the late seventies, maize production declined. The Ghana Grains Development Project was established in 1979 to provide research and extension services for maize production in Ghana. Since the inception of the project, maize production has been increasing. The...
CHAPTER ONE 1.0 GENERAL INTRODUCTION 1.1 Background Fish and fisheries products serve as significant sources of food and incomes for numerous people, particularly those from developing countries (FAO, 2018). Fish is highly nutritious, containing approximately 70-84% water; 15-24% protein; 0.1-22% fat; 1-2%, minerals; 0.5% calcium; 0.25% phosphorus; and 0.1% vitamins A, D, B and C (Abraha, et al., 2018). Consumption of fish and fisheries products has been known to reduce the risks of cardio...
TABLE OF CONTENTS Declaration ................................................................................................... i Approval. ..................................................................................................... ii Dedication ................................................................................................. .iii Acknowledgement. ...................................................................................... .iv Table of Content ..............
This study examined the profit efficiency of small-scale rice farms in Patigi Local Government Area of Kwara State, Nigeria based on the data collected from 150 small scale rice farmers in the study area which was selected using a three-stage sampling method. The Cobb-Douglas Stochastic Frontier Profit Function, Descriptive statistics, Gross margin analysis were used to analyze the data obtained for profit efficiency, socioeconomic characteristics of the respondents and constraint faced b...
Abstract Supply chains have become a key player to any business activity that revolves around serving of goods to customers. The poultry sector is no stranger to the applications of supply chains and its impact in delivering value when done right. Technology has been a major driving force in the advancement of supply chains in relation to the building of supply chain management software for private companies looking to enhance their supply chains. The objective of this project is to develop a...
Introduction Agriculture is a crucial sector that provides employment opportunities for majority of Nigerian, and is responsible for more than one-third of the total Gross Domestic Product (GDP), FAO (2012); Adetunji and Adeyemo, (2012) and Finlutell, 2013). The livestock sector is also crucial to the national economics development as it is the main supplier of the highly essential animal protein (Timidayo 2017, Ogbu, 2010). The livestock sector is also crucial to the national economics dev...
ABSTRACTA comparison of the growth of the Nile tilapia (Oreochromis niloticus)fingerlings fed with Blue crown® and Skretting® commercial feeds was studiedfor a period of 8 weeks. A total of sixty fingerlings of Oreochromis niloticuswere used. The treatments showed significant difference (p0.05)between the two feeds. Some water quality parameters assessed during theexperiment indicated that only the dissolved oxygen was significantly differentbetween the two treatments (p
ABSTRACT This report on the of remuneration and employee performance covered five chapters which included; One chapter involving the background of the study, statement of the problem, purpose of study, specific objectives, research questions, scope of the study, significance of the study and the conceptual framework. Chapter two involving opinions from renown authors about the topic under study of which among other aspects involves the concept of remuneration, forms of remuneration, factors...
ABSTRACT The study was about culture and heritage management policies and development of local communities in Kasubi tombs. The study was based on the following three objectives; to establish the culture and heritage management policies in Uganda, to establish the determinant elements to plan and develop culture and heritage tourism and to establish the relationship between culture and heritage management policies on development of local communities in Uganda. A sample of 80 respondents incl...
ABSTRACT The study was carried out in Kenya with specific reference to Kenya Tourist Board (K.T.B), Nairobi. The overall aim of the study was to make an assessment of the challenges and Opportunities of Tourist Boards in the Development of Tourism: Case study of Kenya Tourist Board (KTB) The overall objective of this study was to determine the challenges and opportunities of Kenya Tourist Board (KTB) in development of tourism sector in the country. The study focused on the specific objective...