ABSTRACT Smallholder farmers in Runyenjes are experiencing decline in agricultural productivity. The yield decline has been caused by degraded soils as a result soil erosion and inappropriate soil management, nutrients mining due to continuous cropping as well as leaching of minerals. To address these crop production challenges, there is need for balanced nutrient management options with appropriate tillage system. This study was therefore carried out under on-farm trials to: i) assess maize...
ABTRACT The contribution of Community Radio as a strategy for diffusing agricultural innovations cannot be overemphasized in Kumbungu district. The main objective of the study was to investigate the central importance of local radio network influence on convincing farmers to adopt agricultural innovation. It assessed the Role of Simli Radio in the dissemination of Agricultural Technologies among Farmers in Kumbungu district in Northern Ghana. Purposive sampling technique was used for selectin...
Abstract Water and fish samples were collected monthly from each of the four sampling Sites from August to September 2019 with the aid plastic bottles, hook and line and a gura trap from river Ngadda, Maiduguri, Borno state. A total of 16 fishes belonging to Clarias garipienus were sampled throughout the sampling periods. One fish from each station was dried before digestion and other was digested in its fresh form. The samples were transported to Soil Science Laboratory, Faculty of Agricul...
ABSTRACT More than 80 percent of the population in Ethiopia lives in rural areas and their main source of income is agriculture. Agriculture accounts for 45 percent of the Gross Domestic Product (GDP) and employs 85 percent of the labour force.Export of agricultural products constitutes 86 percent of the total foreign exchange earnings. The country has taken different measures to diversify and increase the contribution of the export sector to economic growth such as; export trade duty incent...
Abstract: Climate change continues to affect maize production, food security and livelihoods of smallholder farmers in most of the developing countries. Climate smart agriculture (CSA) practices can enhance agricultural production by alleviating adverse climate effects on maize productivity through improved soil moisture storage, water use efficiency, increased soil carbon (C) and nutrient supply with long-term resilience to climate change.
ABSTRACT This study examined perceptions of sending communities’ members with regards to causes of out-migration and its effect on agriculture from the perceptions of the non-migrants left behind in migrant sending communities in the Nanumba South District in the Northern Region, Ghana. Many studies in Ghana have focused on the causes and consequences of rural-urban migration in the destination communities without considering how the phenomenon affects the lives of the non-migrants lef...
ABSTRACT The study examines the determinants of agricultural output based on the empirical evidence of the short-run and long-run interrelationships among capital expenditure on agriculture, inflation rate, external reserve, interest rate, average annual rainfall and food importation using agricultural output as dependent variable. Macroeconomics data from 1970 – 2012 were sourced from Central Bank Statistical Bulletin and National Bureau of Statistics publications of several years. Data we...
ABSTRACT Populations of riverine fishes have been on a continuing decline since the early 1970s. This has been attributed to channeling, destruction of riparian vegetation, agricultural and industrial pollution, hydrologic alterations, introduction and invasion of exotic fish species, illegal methods of fishing such as the use of herbs and nets with small mesh sizes and other anthropogenic factors. Estimates from throughout the globe suggest that 75 to 95 percent of riverine habitats are deg...
ABSTRACT This study was carried out to evaluate the contribution of urban agriculture to household poverty alleviation in Morogoro municipality. A survey was conducted covering a sample of 100 households selected using a stratified random sampling procedure. The analytical techniques used were gross margin, Gini coefficient and coefficient of variation. The findings of the study showed that urban agriculture is practiced by people from all social demographic groups. The Gross margin analysis,...
This study analyzed the long-run impact of world oil prices on agricultural productivity in selected staple crops in Nigeria. The analysis was based on the input and output quantities of the crop sub-sector, which is the dominant sub-sector of agriculture of Nigeria. Secondary data which were sourced from secondary sources such as the Organization of Petroleum Exporting Countries (OPEC), National Bureau of Statistics (NBS) and Central Bank of Nigeria (CBN) annual statistical bulletin were use...
ABSTRACT This study was carried out to evaluate the nutritional health status of rural women engaged in agriculture in three villages in Babati District, Manyara Region in Tanzania. A cross section research design using structured questionnaire was employed to collect primary and secondary data of 180 respondents. The weight and height were measured using a digital weighing scale (SECA Vogel and Halke Hamburg Germany) and a locally made device equipped with height gauges respectively. BMI was...
ABSTRACT The study was conducted in four fish landing sampling stations along the southern coastline of Ghana, namely: Vodzah and Denu (both in the Volta Region) as well as Jamestown and Tema (both in the Greater Accra Region) from June, 2014 to January, 2015. The purpose of the study was to assess the security of coastal fishing operations in Ghana from three main perspectives, namely safety, poverty and fish catches. Data was obtained from both primary sources (field data) and grey literat...
Abstract: Information flow has increased impact on perishable agricultural products by enabling the timely sharing and usage of information to make decisions. This is because firstly, they will be spoiled if not used timely. Secondly, prices of perishable products are highly dependent on freshness at the time of exchange. Fish production and timely marketing is important for its consumption that could be done at its fresh state. In this regard, lack of timely market information leads to fish...
ABSTRACT Agricultural knowledge and skills acquired by Agricultural science students in Senior High Schools in Ghana is very crucial in developing the career pathways of students after successful completion of their course of study. The purpose of the study was to investigate the impact of Project-Based learning on acquisition of Agricultural knowledge and skills in Senior High Schools in the Volta Region. Using multi-stage sampling techniques such as purposive and stratified random sampling ...
Abstract: Agriculture plays vital role in Ethiopian economy. However, despite its importance and potential, the sector has remained at subsistence level. One of the traditional sources of animal protein of the developing world is through livestock rearing. Unfortunately, the livestock production is under increasing pressure from the combined effects of human population growth, shortage of grazing land and desertification. Therefore, it is important to look for a better and cheap, alternative...