Agriculture

Research Papers/Topics Agriculture

Feed value of selected locally available browse and grass forages utilized by goats in Lungwena EPA, Mangochi, Southern Malawi

ABSTRACT A study was conducted to determine the nutrient composition of selected locally available browse and grass plants commonly utilized by goats in Lungwena Extension Planning Area (EPA), Mangochi district, southern Malawi. A total of seventeen browse and grass samples were collected and subjected to proximate analysis to determine their chemical composition. Fiber components, Neutral Detergent Fiber (NDF) and Acid Detergent Fiber (ADF), were also analyzed. Crude Protein (CP) content in...

Factors Agribusiness Enterpreneurs Influncing Innovation Among In Abia State Nigeria

ABSTRACTThis research work evaluates factors agribusiness entrepreneurs influencing innovation in abia state Nigeria. Innovation can be viewed as the application of better solutions that meet new requirements, in articulated needs, or existing market needs. This is accomplished through more effective products, processes, services, technologies, or ideas that are readily available to markets, governments and society The term innovation can be defined as something original and, as a consequence...

Effectiveness Of Tax Incentives On Small And Medium Scale Enterprise In Akwa Ibom State, Nigeria

ABSTRACT The study considered the effectiveness of tax incentives on small and medium scale enterprise in Akwa Ibom State. The specific objectives were to examine socio economic characteristics of small and medium scale enterprise owners, to identify the awareness level of tax payers of tax incentives available in the study area, identify the various incentives available and to determine the effects of tax and tax incentives on the profit of small and medium enterprises. A multi staged sampli...

Analysis Of Turkey And Broiler Production In Bende Local Government

ABSTRACT  Poultry (domestication of different species of birds) are kept for the production of eggs and meat, and provide an acceptable form of animal protein to most people throughout the world. During the last decade, many developing countries have adopted intensive poultry production to meet the demand for this form of animal protein (FAO 2013). is ranked seventh highest in the worldwide chicken meat production at 1687 thousand tons of chicken meat, with more than 12000 broiler establishm...

Analysis of Credit Facilities to Small Scale Farmers.(A Study of Small-Scale Farmers in Bende Local Government Area of Abia Sate)

ABSTRACT  Inadequate support in terms of credit facilities from government and financial institution has been identified as one of the major problem affecting farming operation particularly that of the small scale farmers in Nigeria. This study analyzed the impact of credit facilities to the operation of small scale farms in Nigeria using BENDE Local Government as a case study. Questionnaires were used to source the data used in carrying out this research. The research design employed for th...

Urbanization And Agricultural Production: Implications On Household Food Security Among Rural Communities In Enugu State, Nigeria

CHAPTER ONE  1.0          INTRODUCTION  1.1Background of the study  Urbanization is the increasing number of people that live in urban areas, it predominantly results in physical growth of urban areas be it horizontal or vertical.  Urbanization a closely linked to modernization: industrialization and the sociological process of rationalization (Urban Life, 2012).  Urbanization can be describe as a specific condition at a set time i.e. the proportion of total population or area in ci...

Analysis of Credit Facilities of Small Scale Farmers (A Study Of Small-Scale Farmers In Bende Local Government Area Of Abia Sate)

ABSTRACT  Inadequate support in terms of credit facilities from government and financial institution has been identified as one of the major problem affecting farming operation particularly that of the small scale farmers in Nigeria. This study analyzed the impact of credit facilities to the operation of small scale farms in Nigeria using BENDE Local Government as a case study. Questionnaires were used to source the data used in carrying out this research. The research design employed for th...

EFFECT OF JATROPHA SEED OIL IN THE CONTROL OF CALLOSOBRUCHUS MACULATUS (Coleoptera:Bruchidae) IN STORED COWPEA

ABSTRACT The insecticidal potential of Jatropha curcas seed oil against Callosobruchus maculatus on stored cowpea was evaluated under laboratory condition. The seed oil was applied at concentrations of 0.2, 0.3, 0.5, and 1.0ml/50g of cowpea seeds. An untreated control and solvent (petroleum spirit)-containing treatment were also included. Jatropha seed oil was highly toxic to cowpea bruchids at all selected dosages compared to the untreated control and solvent treatment. Results showed that a...

EFFECTS OF DIFFERENT TYPES OF SPACING ON THE GROWTH AND YIELD OF CELOSIA ARGENTEA BY

Overview:This project work was carried out to determine the effect of different spacing on the growth and yield of celosia argentea. The parameters considered for the experiment include plant height, leaf length, numbers of leaves and population of perforated leaves per plant, taken at 3, 5 and 7 weeks after planting. It was observed that the beds treated with spacing of 30cm x 30cm performed better in terms of growth and yield rate, followed by the beds treated with spacing of 20cm x 20cm. I...

AN OVERVIEW OF IMPORTANCE OF ENRICHMENT IN FOOD PROCESSING

ABSTRACT This seminar looked at the benefits of food enrichment in food processing. Various enrichment items like vitamin A, Iron and Iodine were discussed. These will help add to the nutrients, which were absent or removed during food processing. This work also looked at the fortifying agents in salt (iodine and iron) milk and margarine (vitamin A and D), diet beverages (vitamins and minerals) among others. Food enrichment helps to treat or help prevent nutritional deficiencies and hence pro...

FACILITY PLANNING AND DESIGN: THE IMPORT IN THE FACE OF INTENSE COMPETITION AND GLOBALIZATION IN HOSPITALITY OPERATIONS

ABSTRACT The general objective of the study was to examine facility planning and design: the import in the face of intense competition and globalization in hospitality operation. Chapter one deals with introduction to planning and design in hospitality operation, definition of terms. Chapter two covers the main work such as the concept of facility planning and design in hospitality operation, necessary consideration in planning and design of hospitality operation, consideration of aesth...

YAM MARKETING

ABSTRACT The study analyzed yam marketing in Ikwuano Local Government Area of Abia State, Nigeria. The specific objectives were to  examine the socio-economic characteristics of the respondent in the study area, determine the sources of yam supply to the zone and the marketing channel for yam marketing, determine the cost, return and profits of the farmers, examine the determinants of sales volume of the marketers, examine the problems in the system. Random sampling techniques were u...

Utilization Of Improved Cocoyam Production Technologies Among The Women Farmers In Ikwuano LGA Of Abia State

ABSTRACT Utilization of improved cocoyam production technologies among women in Ikwuano Local Government Area of Abia State, Nigeria was studied in 2014. The specific objectives of the study were to; describe the socio-economic characteristics of the women, identifying their source(s) of information, assess their level of utilization and identify the problems they face in using the technologies. A multi-stage random sampling techniques was used to select sixty (60) women. Data for the stud...

Agribusiness Firms and Social Responsibilities in Nigeria (A Case Study of Nestle Foods Nigerian Plc)

ABSTRACT This research focuses on Agribusiness firms and social responsibilities in Nigeria (A case study of Nestle Food Nigeria Plc.). Data for this study was collected by the use of a structured questionnaire and interview schedule. Thirty (30) respondents were randomly sampled from the study area and the data collected was analyzed with the use of descriptive design such as Mean, Frequency tables, Percentages and t-test and the following findings were made; Quality of food (quality control...

PROFITABILITY AND INPUT-INCOME DETERMINANTS OF BROILER PRODUCTION SYSTEMS IN EDO STATE, NIGERIA

The study looked out the profitability and the relationship between cost of input used and income realized of raising broilers under the battery cage and deep litter system of poultry production. The data used in the study were obtained from a cross-sectional survey of broiler farmers in Edo State from October–December, 2014. A multi-stage sampling process was used to select the respondents for this study. The data collected were analyzed using descriptive statistics, profitability ratios a...


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